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Executive Chef Jobs in Olive Branch, MS (154)

Cardiology - Interventional Physician

StaffMed Health Partners
Memphis, TN
PTO
Dental Insurance
Vision Insurance

DIETITIAN - HRLY

Compass Group
Southaven, MS
New
Part-Time
Hourly
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$28 / hour

OUTPATIENT DIETITIAN - HRLY

Compass Group USA
Memphis, TN
Part-Time
Hourly
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$35 / hour

OUTPATIENT DIETITIAN - HRLY

Compass Group, North America
Memphis, TN
New
Part-Time
Hourly
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$35 / hour

Executive Chef

Maeve's Tavern
Collierville, TN
New
Food Service
Health Insurance
Dental Insurance
Vision Insurance

DIETITIAN - HRLY

Compass Group, North America
Southaven, MS
New
Part-Time
Hourly
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$28 / hour
‌

Executive Chef

The Manship Wood Fired Kitchen
Southaven, Mississippi
Food Service
‌

Sous Chef - Banquets

IP Casino Resort Spa
Southaven, Mississippi
Food Service
‌

Pastry Cook

Peabody Hotels & Resorts
Memphis, TN
Food Service
Health Insurance
‌

Dishwasher

J. Alexander's
Germantown, TN
Food Service
‌

Prep Cook

J. Alexander's
Germantown, TN
Food Service
‌

Assistant Director of Dining Services

Compass Group
Olive Branch, MS
Food Service
Health Insurance
Parental Leave
Icon: salary
$49k - $50k / year
‌

Prep Cooks

O'Charley's
Olive Branch, MS
New
Part-Time
Hourly
‌

Prep Cooks

O'Charley's Team Members
Olive Branch, MS
Part-Time
Hourly
‌

Dishwasher

Georgia Blue
Southaven, MS
Food Service
‌

Prep Cook

Georgia Blue
Southaven, MS
New
Food Service
‌

DISHWASHER (FULL TIME)

Compass Group
Southaven, MS
Part-Time
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$14.74 / hour
‌

DISHWASHER (FULL TIME)

Compass Group, North America
Southaven, MS
Part-Time
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$14.74 / hour
‌

PATIENT DINING ASSOCIATE/DIETARY AIDE (FULL TIME)

Compass Group USA
Memphis, TN
New
Part-Time
Hourly
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$16 / hour
‌

STOREROOM/DELIVERY (FULL TIME)

Compass Group
Southaven, MS
Part-Time
Hourly
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$15 / hour
‌

STOREROOM/DELIVERY (FULL TIME)

Compass Group, North America
Southaven, MS
New
Part-Time
Hourly
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$15 / hour
‌

PATIENT DINING ASSOCIATE (DIETARY AIDE)

Compass Group
Germantown, TN
New
Part-Time
Hourly
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$15 / hour
‌

Executive Chef & Campus Hospitality Leader

Thecentermemphis
Memphis, TN
New
Food Service
‌

Executive Chef: Lead a High-Impact Kitchen Team

Maeve's Tavern
Collierville, TN
New
Food Service
‌

Sous Chef

St. Jude Children's Research Hospital
Memphis, TN
New
Hourly
Food Service
Diversity Leader
Icon: salary
$21 - $35.50 / hour
‌

Lead Sous Chef: Drive Kitchen Excellence & Team Growth

St. Jude Children's Research Hospital
Memphis, TN
New
Food Service
Diversity Leader
‌

Sous Chef Bayview

IP Casino Resort Spa
Olive Branch, MS
Food Service
‌

Senior Culinary Sales Executive (Ghent, Belgium - Remote Possible)

Cozymeal
🌎 Remote
Remote
‌

Director of Operations

First Watch Restaurants
Germantown, TN
Hourly
Food Service
Vision Insurance
‌

Director of Operations

First Watch Restaurant Group
Germantown, TN
Hourly
Food Service
Vision Insurance
‌

General Manager

Maeve's Tavern
Collierville, TN
Hourly
PTO
Health Insurance
Dental Insurance
Vision Insurance
‌

Account Executive Remote | Chef & Nutrition | $5k-$7k OTE

3. Not on Website
🌎 Remote
New
Remote
Food Service
Icon: salary
$5,000 - $7,000 / month
‌

General Manager

NexDine
🌎 Remote
Remote
Hourly
Food Service
Dental Insurance
Vision Insurance

Job Description

Working as an Executive Chef in Olive Branch, MS

There are 154 Executive Chef opportunities available in Olive Branch, MS all with unique requirements.

An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.

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