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Executive Chef Jobs in Nappanee, IN (288)

Crew Member - Urgently Hiring

Taco Bell-Syracuse
Syracuse, IN
Part-Time

Cook 2 South Dining Hall

University of Notre Dame
Notre Dame, IN
Hourly
Food Service
Icon: salary
$18.50 / hour

Temporary Cook Three Leaf Catering The Morris Inn

University of Notre Dame
Notre Dame, IN
Part-Time
Hourly
Food Service
Icon: salary
$17.50 - $19.50 / hour

Temporary | Cook (Three Leaf Catering & The Morris Inn)

University of Notre Dame
Notre Dame, IN
New
Part-Time
Hourly
Food Service
Icon: salary
$17.50 - $19.50 / hour

Part-time Cook 1 | Campus & Auxiliary Dining Halls

University of Notre Dame
Notre Dame, IN
New
Part-Time
Hourly
Food Service
Icon: salary
$17.50 / hour

Food and Nutrition Operations Manager

South Bend Community School
South Bend, IN
Food Service
‌

Executive Chef, Rohr's

University of Notre Dame
Notre Dame, IN
New
Food Service
Health Insurance
Icon: salary
$10k / month
‌

Sous Chef - Exempt

Nexdine Hospitality
Goshen, IN
Food Service
Dental Insurance
Vision Insurance
Icon: salary
$45k / year
‌

Culinary Lead: High-Volume Catering & Events

Notre Dame International
Notre Dame, IN
New
Hospitality
‌

Traveling Chef Manager All Expenses Paid

Waters of Wakarusa
Wakarusa, IN
Food Service
‌

Restaurant Chef - Copper Rock

Four Winds Casino
South Bend, IN
Food Service
‌

Traveling Culinary Manager - Lead Healthcare Kitchens

Infinity Healthcare Consulting
Wakarusa, IN
New
‌

Executive Chef - High-Volume Healthcare Kitchens (Remote)

Compass Group USA
🌎 Remote
New
Remote
Food Service
‌

Executive Chef Lead High-Volume Teams at Remote Sites

Aramark
🌎 Remote
New
Remote
Hourly
Food Service
‌

Remote Sous Chef: Lead Menu Creation & Kitchen Ops

Unavailable
🌎 Remote
Remote
Food Service
‌

Executive Chef

DeVita & Hancock Hospitality
South Bend, IN
Food Service
Icon: salary
$100k / year
‌

Sous Chef - Exempt

Nexdine
Goshen, IN
Food Service
Dental Insurance
Vision Insurance
Icon: salary
$45k - $45k / year
‌

Sous Chef | Shields Family Dining Hall

University of Notre Dame
Notre Dame, IN
Food Service
Education
‌

Sous Chef (Goshen College)

AVI Foodsystems
Goshen, IN
Food Service
Dental Insurance
Vision Insurance
‌

Demi Sous Pastry Chef | Hospitality

University of Notre Dame
Notre Dame, IN
Part-Time
Hourly
Food Service
Flexible Schedule
Icon: salary
$19.75 - $23 / hour
‌

Demi Sous Pastry Chef | Hospitality

Notre Dame International
Notre Dame, IN
Part-Time
Hourly
Food Service
Flexible Schedule
Icon: salary
$19.75 - $23 / hour
‌

Sous Chef | Three Leaf Catering

Notre Dame International
Notre Dame, IN
New
Food Service
‌

Demi Sous Pastry Chef Lead Campus Bakery & Events

Notre Dame International
Notre Dame, IN
Food Service
‌

Part-Time Cook 2 | North Dining Hall

University of Notre Dame
Notre Dame, IN
Part-Time
Hourly
Food Service
Icon: salary
$18.50 - $18.50 / hour
‌

Part-Time Cook 3 | Three Leaf Catering

University of Notre Dame
Notre Dame, IN
Part-Time
Hourly
Food Service
Icon: salary
$19.50 - $19.50 / hour
‌

Guest Experience Supervisor

NexDine
Goshen, IN
Part-Time
Hourly
Hospitality
Dental Insurance
Vision Insurance
Icon: salary
$16 - $18 / hour
‌

Kitchen Manager

Texas Roadhouse Holdings
South Bend, IN
Part-Time
Hourly
Food Service
Vision Insurance
Icon: salary
$5,250 / month
‌

Pantry Cook

Ruth's Chris Steak House
Granger, IN
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
‌

Kitchen Manager

Applebee's
Goshen, IN
New
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
‌

Kitchen Manager

Texas Roadhouse
Elkhart, IN
Part-Time
Hourly
Food Service
Vision Insurance
Icon: salary
$5,250 / month
‌

Sous Chef Shields Athletic Dining Facility

University of Notre Dame
Notre Dame, IN
Food Service
Education
Icon: salary
$55k / year
‌

Chef

South Bend Community School
South Bend, IN
Food Service
‌

Chef

South Bend Empowerment Zone
South Bend, IN
Food Service

Job Description

Working as an Executive Chef in Nappanee, IN

There are 288 Executive Chef opportunities available in Nappanee, IN all with unique requirements.

An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.

Executive Chef jobs near Nappanee, IN

  • South Bend, IN
  • Mishawaka, IN
  • Elkhart, IN

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