Executive Chef Jobs in Mobile, AL (324) American Cruise Lines
Mobile , AL
Avocet Hospitality Group
Mobile , AL
Baumhower's Victory Grille
Daphne , AL
NANA Management Services
🌎 Remote
Compass Group, North America
Mobile , AL
Compass Group USA
Mobile , AL
Compass Group, North America
Mobile , AL
Compass Group, North America
Mobile , AL
Compass Group, North America
Mobile , AL
Macpower Digital Assets Edge
Mobile , AL
Hilton Garden Inn Mobile West
Mobile , AL
Hilton Worldwide Holdings
Mobile , AL
BJ's Restaurants
Mobile , AL
American Cruise Lines
Mobile , AL
COOPERS RESTAURANTS
Mobile , AL
Avocet Hospitality Group
Mobile , AL
American Cruise Lines
Mobile , AL
Logan's Roadhouse
Mobile , AL
PCH Hotels and Resorts
Mobile , AL
PCH Hotels and Resorts
Mobile , AL
American Cruise Lines
Mobile , AL
Gecko Hospitality
Fairhope , AL
Compass Group, North America
Mobile , AL
American Cruise Lines
Mobile , AL
Compass Group
Fairhope , AL
Executive Chef Salary in MobileExecutive Chefs working in Mobile, AL make an average annual salary of $68K and a maximum annual salary of around $91K .
Job DescriptionWorking as an Executive Chef in Mobile, AL There are 324 Executive Chef opportunities available in Mobile, AL all with unique requirements.
An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.
Similar Jobs to Executive Chef Executive Chef jobs near Mobile, AL Executive Chefs in Mobile, AL Resume DataAverage Experience for Executive Chefs in Mobile, AL More than 10 years: 63% 6-10 years: 26% 3-5 years: 8% Less than 1 year: 2% Educational Background for Executive Chefs in Mobile, AL Diploma: 40% Associates: 36% Bachelors: 19% Masters: 6% Top Skill for Executive Chefs in Mobile, AL Cooking skills: Basic food preparation: 21% Food safety: 16% Work style: Reliability: 14% Customer focus & orientation: 11% Sales skills: 8% Supervisory skills: Motivating & assessing employees: 8% Customer service: 6% Management & leadership skills: Planning & execution: 6% Administrative assistant/receptionist: 5% Following directions: 5% Need Extra Help?Answer a few short questions and we'll create a personalized set of job matches.
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