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Executive Chef Jobs in Grand Blanc, MI (96)

Executive Chef

Suser Restaurant Group
White Lake, MI
New
Food Service

Banquet Chef

Suser Restaurant Group
White Lake, MI
New
Hourly
Food Service

Lead Sous Chef Mentor the Kitchen & Elevate Craft

Union Joints
Clarkston, MI
Food Service

Sous Chef

Holiday by Atria - Genesee Gardens
Flint, MI
New
Part-Time
Hourly
Food Service
PTO
Dental Insurance
Vision Insurance
Education
Icon: salary
$500 / week

Sous Chef

Union Joints
Fenton, MI
New
Food Service
PTO
Health Insurance

Sous Chef: Lead Bold Latin Kitchen

Union Joints
Fenton, MI
New
Food Service
‌

Dynamic Sous Chef Lead Prep, Quality & Training

BOBBY JONES LINKS
Davison, MI
New
Food Service
‌

Executive Chef: Lead Multi-Concept Kitchens & Growth

Suser Restaurant Group
White Lake, MI
New
Food Service
‌

Lead Sous Chef BBQ & Wood-Fired Pizza

Union Joints
Clarkston, MI
New
Food Service
PTO
‌

Prep Cook

Atria Senior Living
Flint, MI
Part-Time
Hourly
Food Service
PTO
Dental Insurance
Vision Insurance
Education
Icon: salary
$500 / week
‌

Banquet Kitchen Lead High-Volume Events & Growth

Suser Restaurant Group
White Lake, MI
New
Food Service
‌

Morning Kitchen Manager Quality & Ops

Sylvania
Swartz Creek, MI
New
Hourly
Food Service
Icon: salary
$14.50 / hour
‌

Kitchen Manager - High-Volume Dining (Bonus Eligible)

Mohave GC, LLC dba Golden Corral
Flint, MI
New
Food Service
‌

Prep-Cook - Weekends Only (Fenton, MI)

NexCare Health Services
Fenton, MI
Part-Time
Hourly
Food Service
401(k)
Education
Icon: salary
$18.85 / hour
‌

Cook - Earn over $17.85 per hour! (Clarkston, MI)

NexCare Health Services
Clarkston, MI
New
Part-Time
Hourly
Food Service
401(k)
PTO
Education
Icon: salary
$17.85 / hour
‌

COOK (FULL TIME AND PART TIME)

Compass Group
Lapeer, MI
Part-Time
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$15 / hour
‌

Director of Operations

Schurz Communications
Flint, MI
New
Part-Time
PTO
Dental Insurance
Vision Insurance
Flexible Schedule
Parental Leave
Icon: salary
$115k - $130k / year
‌

Kitchen Manager: Flexible Shifts & Growth

Chicken Shack Oxford
Oxford, MI
Food Service
‌

Executive Chef

Nbutexas
Grand Blanc, MI
New
Food Service
PTO
Health Insurance
‌

Executive Chef & Kitchen Manager - High-Volume Growth

Nbutexas
Grand Blanc, MI
New
Food Service
PTO
Health Insurance
‌

Sous Chef

Holiday by Atria
Flint, MI
New
Part-Time
Food Service
PTO
Dental Insurance
Vision Insurance
Education
Icon: salary
$500 / week
‌

Sous Chef- Sugarbush Golf Club

BOBBY JONES LINKS
Davison, MI
New
Food Service
‌

Lead Sous Chef - Elevate Resident Dining & Kitchen Ops

Holiday by Atria
Flint, MI
New
Food Service
‌

Restaurant Kitchen Manager

Mohave GC, LLC dba Golden Corral
Flint, MI
New
Food Service
Health Insurance
Dental Insurance
Vision Insurance
‌

Senior Living Sous Chef Menu Master & Kitchen Leader

Holiday by Atria - Genesee Gardens
Flint, MI
New
Food Service
‌

PATIENT DINING ASSOCIATE (DIETARY AIDE) (FULL TIME AND PART TIME)

Compass Group
Lapeer, MI
Part-Time
Hourly
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$14 / hour
‌

PATIENT DINING ASSOCIATE (DIETARY AIDE) (FULL TIME AND PART TIME)

Compass Group, North America
Lapeer, MI
Part-Time
Hourly
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$14 / hour
‌

Remote Executive Chef | Senior Living Culinary Leader

NexDine
🌎 Remote
New
Remote
Food Service
‌

Remote Executive Chef & Kitchen Operations Lead

Faeth Therapeutics
🌎 Remote
New
Remote
Food Service
‌

Remote Executive Chef & Clinical Kitchen Lead

Latent AI
🌎 Remote
New
Remote
Food Service
Health Insurance
Icon: salary
$85k - $100k / year
‌

Sous Chef

Suser Restaurant Group
White Lake, MI
New
Food Service
Health Insurance
‌

Lead Sous Chef Elevate Cuisine, Mentor the Team

Suser Restaurant Group
White Lake, MI
New
Food Service
‌

Sales Representative

Sysco
Lapeer, MI
Hospitality
Entry-Level
Education
Icon: salary
$100k / year

Job Description

Working as an Executive Chef in Grand Blanc, MI

There are 96 Executive Chef opportunities available in Grand Blanc, MI all with unique requirements.

An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.

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