Executive Chef Jobs in Boise, ID (197)
Executive Chef
Senior Campus Executive Chef
Dishwasher Full-time
Kitchen Assistant Manager
Remote Executive Chef | Senior Living Culinary Leader
Executive Sous Chef Fine Dining, Mentorship & Menus
Executive Sous Chef
Executive Chef
Executive Chef, Hillcrest Country Club - Boise, ID
Executive Chef - Healthcare
Executive Chef - Private Club Culinary Leader Innovator
Pastry Chef
Executive Chef - Nutrition-Driven Healthcare Dining Leader
Executive Chef, Large-Scale Food Service Operations
CHEF, SOUS -Boise State University- BOISE, ID
CHEF, SOUS -Boise State University- BOISE, ID
SOUS CHEF (FULL TIME)
Lead Sous Chef: High-Volume Event Kitchen
SOUS CHEF (FULL TIME)
Trillium PM Line Cook
Trillium PM Line Cook
Campus Sous Chef: Menu Innovation, Catering & Leadership
Campus Sous Chef: Lead Menus, Cost Control & Growth
Assistant Kitchen Manager
Line Cook / Prep Cook / Pizza Cook
Line Cook / Prep Cook / Pizza Cook
Sous Chef
Sous Chef
SOUS CHEF (FULL TIME)
Cluster Sous Chef Pastry - Hyatt Regency Bali
Pastry Chef
Executive Sous Chef (Assistant Manager Food Operations)
Executive Sous Chef (Assistant Manager Food Operations)
Executive Chef Salary in Boise
Executive Chefs working in Boise, ID make an average annual salary of $63K and a maximum annual salary of around $91K.
Job Description
Working as an Executive Chef in Boise, ID
There are 197 Executive Chef opportunities available in Boise, ID all with unique requirements.
An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.
Similar Jobs to Executive Chef
Executive Chef jobs near Boise, ID
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