Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager
Gecko Hospitality
Vancouver, WA
New
Food Service
Executive Sous Chef | Caption by Hyatt Hillsboro
PM Hotel Group
Hillsboro, OR
Food Service
Executive Sous Chef Luxury Hotel Kitchen Lead
Caption by Hyatt Hillsboro
Hillsboro, OR
Food Service
Executive Chef
HOSPITALIO Hospitality & Chef Recruitment
Ridgefield, WA
Food Service
Dental Insurance
Vision Insurance
$103k - $134k / year
‌
Executive Chef
AppCast
Portland, OR
New
Food Service
401(k)
Dental Insurance
‌
Executive Chef
Schulte Hospitality Group
Portland, OR
Food Service
401(k)
PTO
Health Insurance
‌
Executive Chef - Soho House Portland
AppCast
Portland, OR
New
Food Service
401(k)
Dental Insurance
‌
Lead Executive Chef
Schulte Hospitality Group
Portland, OR
Food Service
401(k)
PTO
Health Insurance
‌
Regional Executive Chef - West Coast (Remote)
Sodexo Live!
🌎 Remote
New
Remote
Food Service
‌
CDL-A Company Driver - 6mo EXP Required - Regional - Dry Van - Performance Food Group
Performance Food Group
Portland, OR
Driver
Food Service
Driver
401(k)
$90k - $100k / year
‌
Regional Truck Driver Company - 6mo EXP Required - Dry Van - Performance Food Group
Performance Food Group
Portland, OR
Driver
Food Service
Driver
401(k)
$90k - $100k / year
‌
Chef Executive Sous
Hotel Polaris at US Airforce Academy
Portland, OR
New
Part-Time
Food Service
Flexible Schedule
‌
Executive Chef
Amaro's Table
Vancouver, WA
Food Service
Health Insurance
Dental Insurance
Vision Insurance
$85k - $100k / year
‌
Executive Chef
Bamboo Group Operations
Portland, OR
Food Service
Health Insurance
$71k - $75k / year
‌
Executive Chef (Full-Time) - The Springs at Murrayhill
The Springs Living
Beaverton, OR
Food Service
Health Insurance
‌
Sous Chef
Compass Group USA
Portland, OR
New
Food Service
‌
Executive Chef - Japanese Cuisine & Sushi Operations
Sustainable Restaurant Group
Portland, OR
New
Food Service
B-Corp
Health Insurance
Education
$71k - $75k / year
‌
Executive Chef - Japanese Cuisine & Sushi Operations
Bamboo Group Operations
Portland, OR
Food Service
Health Insurance
Education
$71k - $75k / year
‌
Executive Chef High-Volume, Remote Dining Leader
Compass Group
🌎 Remote
New
Remote
Food Service
‌
Chef Executive Sous
CoralTree Hospitality
Portland, OR
Part-Time
Food Service
Flexible Schedule
‌
Executive Sous Chef Lead Fine-Dining & Menu Innovation
PM Hotel Group
Hillsboro, OR
New
Food Service
‌
Executive Chef
Chefs Recruitment
Ridgefield, WA
New
Food Service
Dental Insurance
Vision Insurance
$103k - $134k / year
‌
Executive Chef
Sustainable Restaurant Group
Portland, OR
Food Service
B-Corp
401(k)
Health Insurance
$71k - $75k / year
‌
Executive Chef Hearth Vine
Hearth & Vine
Portland, OR
Part-Time
Food Service
Flexible Schedule
‌
Executive Chef
Urban Restaurants
Hillsboro, OR
Part-Time
Food Service
Flexible Schedule
‌
Sous Chef
Compass Group, North America
Portland, Oregon
Food Service
Parental Leave
‌
EXECUTIVE CHEF / Chef Manager - Gresham-Barlow School District, OR
Compass Group, North America
Gresham, Oregon
Food Service
401(k)
PTO
Dental Insurance
Vision Insurance
Parental Leave
$65k - $75k / year
‌
Executive Chef: Lead Culinary Team & Guest Experience
Aramark
Beaverton, OR
New
Hourly
Food Service
‌
Sous Chef - Moda Center
Compass Group, North America
Portland, Oregon
Food Service
$60k - $61.5k / year
‌
Sous Chef
The Mina Group
Portland, OR
Food Service
‌
Executive Chef - Portland Area
Bonaventure Senior Living
Portland, OR
Food Service
401(k)
Dental Insurance
$63k / year
‌
Regional Executive Chef - West Coast (Remote, Seattle)
Sodexo Live! (Salary)
🌎 Remote
New
Remote
Food Service
Job Description
Working as an Executive Chef in Beaverton, OR
There are 825 Executive Chef opportunities available in Beaverton, OR all with unique requirements.
An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.