Cook Jobs in Sevierville, TN (111)
Line Cook - Flexible Hours
Line Cook - Immediate Opening
Prep Cook - Flexible Hours
Line Cook - Team Member
Prep Cook - Knoxville Chili's
Line Cook - Knoxville Chili's
Prep Cook - Immediate Opening
Cook - Univ. of Tennessee
Restaurant Cook – Flexible Schedule
Prep Cook
Kitchen Cook – Flexible Schedule
Cook
Cook
Line Cook
Line Cook
Line Cook
Line Cook
Line Cook - Broil/Grill
GRILL COOK (FULL TIME)
PREP COOK (FULL TIME)
Line Cook/Prep Cook
Line Cook/Prep Cook
Line Cook
Line Cook
Line Cook
Line Cook
PREP COOK
Prep Cook
PREP COOK
Prep Cook
Line Cook - Broil/Grill
Dishwasher/Prep Cook
Prep Cook
Job Description
Working as a Cook in Sevierville, TN
There are 111 Cook opportunities available in Sevierville, TN all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Sevierville, TN
Cooks in Sevierville, TN Resume Data
Average Experience for Cooks in Sevierville, TN
- 6-10 years: 32%
- More than 10 years: 29%
- 3-5 years: 26%
- 1-2 years: 8%
- Less than 1 year: 6%
Educational Background for Cooks in Sevierville, TN
- Diploma: 81%
- Associates: 10%
- Bachelors: 8%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Sevierville, TN
- Work style: Reliability: 22%
- Customer focus & orientation: 17%
- Cooking skills: Basic food preparation: 12%
- Food safety: 10%
- Attention to detail: 10%
- Customer service: 7%
- Sales skills: 6%
- Retail customer service: 5%
- Verbal communication: 5%
- Work motivation: 5%
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