Cook Jobs in Sevierville, TN (108)
Cook - Univ. of Tennessee
Lead Cook - Univ. of Tennessee
Cook
Kitchen Cook – Flexible Schedule
Restaurant Cook – Flexible Schedule
Cook
Cook
Line Cook
Line Cook
Line Cook
Line Cook
Line Cook - Broil/Grill
PREP COOK (FULL TIME)
GRILL COOK (FULL TIME)
Cook (Full-Time) - Restaurant Crew
Line Cook - Now Hiring
Line Cook - Immediate Opening
Line Cook/Prep Cook
Line Cook/Prep Cook
Line Cook
Line Cook
Line Cook
Line Cook
PREP COOK
Prep Cook
PREP COOK
Prep Cook
Line Cook - Broil/Grill
Tortilla/Prep Cook
Banquet Cook - Neyland
Dishwasher/Prep Cook
Prep Cook
Cook (Full-Time)
Job Description
Working as a Cook in Sevierville, TN
There are 108 Cook opportunities available in Sevierville, TN all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Sevierville, TN
Cooks in Sevierville, TN Resume Data
Average Experience for Cooks in Sevierville, TN
- 6-10 years: 32%
- More than 10 years: 29%
- 3-5 years: 26%
- 1-2 years: 8%
- Less than 1 year: 6%
Educational Background for Cooks in Sevierville, TN
- Diploma: 81%
- Associates: 10%
- Bachelors: 8%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Sevierville, TN
- Work style: Reliability: 22%
- Customer focus & orientation: 17%
- Cooking skills: Basic food preparation: 12%
- Food safety: 10%
- Attention to detail: 10%
- Customer service: 7%
- Sales skills: 6%
- Retail customer service: 5%
- Verbal communication: 5%
- Work motivation: 5%
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