Cook Jobs in Saline, MI (44)
Restaurant Cook – Flexible Schedule
Kitchen Cook – Flexible Schedule
Cook
Kitchen Cook – Flexible Schedule
Line Cook - Full Time
Line Cook - Immediate Opening
Line Cook - Team Member
Line Cook - Brighton Chili's
Line Cook - Ann Arbor Chili's
Prep Cook - Immediate Opening
Prep Cook - Flexible Hours
Prep Cook - Brighton Chili's
Prep Cook
Prep Cook
GRILL COOK
Prep Cook
Prep Cook
Grill Cook
Prep Cook
Grill Cook
Grill Cook
Wok Cook
Prep Cook
Salad Cook
Prep Cook
Olga's Kitchen Cook
Prep Cook / Utility
Cook/Cashier ~ 6 Hour
Nutrition Services Cook CMS
Dietary Cook Part Time
PREP COOK (PART TIME)
Assistant Culinary Director / Cook
Cook/CSR
Job Description
Working as a Cook in Saline, MI
There are 44 Cook opportunities available in Saline, MI all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Saline, MI
Cooks in Saline, MI Resume Data
Average Experience for Cooks in Saline, MI
- 6-10 years: 36%
- More than 10 years: 28%
- 3-5 years: 25%
- 1-2 years: 7%
- Less than 1 year: 4%
Educational Background for Cooks in Saline, MI
- Diploma: 74%
- Associates: 12%
- Bachelors: 12%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Saline, MI
- Work style: Reliability: 23%
- Customer focus & orientation: 16%
- Cooking skills: Basic food preparation: 11%
- Attention to detail: 10%
- Food safety: 10%
- Retail customer service: 7%
- Customer service: 7%
- Sales skills: 6%
- Food service: Customer situations: 5%
- Work motivation: 5%
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