Cook Jobs in Saint James, MO (3)
Kitchen Cook – Flexible Schedule
Restaurant Cook – Flexible Schedule
EXECUTIVE CHEF - K12 FOOD SERVICE - ROLLA, MO
EXECUTIVE CHEF - K12 FOOD SERVICE - ROLLA, MO
Cook - Food Services - Meyer Orthopedic Rehab Hospital - Nights
Restaurant Cook – Flexible Schedule
Job Description
Working as a Cook in Saint James, MO
There are 3 Cook opportunities available in Saint James, MO all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Saint James, MO
Cooks in Saint James, MO Resume Data
Average Experience for Cooks in Saint James, MO
- 6-10 years: 31%
- 3-5 years: 28%
- More than 10 years: 28%
- 1-2 years: 9%
- Less than 1 year: 4%
Educational Background for Cooks in Saint James, MO
- Diploma: 82%
- Associates: 9%
- Bachelors: 7%
- Masters: 1%
- Doctorate: 1%
Top Skill for Cooks in Saint James, MO
- Work style: Reliability: 20%
- Customer focus & orientation: 18%
- Attention to detail: 12%
- Sales skills: 10%
- Retail customer service: 9%
- Customer service: 8%
- Food service: Customer situations: 6%
- Food safety: 6%
- Mechanical knowledge: 6%
- Verbal communication: 6%
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