Cook Jobs in Jonesville, NC (5)
Restaurant Cook – Flexible Schedule
Restaurant Cook – Flexible Schedule
Kitchen Cook – Flexible Schedule
Cook
Cook (Full-Time) - Restaurant Crew
Chef
Chef Manager
Cook
Job Description
Working as a Cook in Jonesville, NC
There are 5 Cook opportunities available in Jonesville, NC all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Jonesville, NC
Cooks in Jonesville, NC Resume Data
Average Experience for Cooks in Jonesville, NC
- 6-10 years: 31%
- More than 10 years: 28%
- 3-5 years: 26%
- 1-2 years: 10%
- Less than 1 year: 4%
Educational Background for Cooks in Jonesville, NC
- Diploma: 80%
- Associates: 13%
- Bachelors: 7%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Jonesville, NC
- Work style: Reliability: 20%
- Customer focus & orientation: 17%
- Attention to detail: 13%
- Mechanical knowledge: 9%
- Customer service: 8%
- Food safety: 7%
- Sales skills: 7%
- Administrative assistant/receptionist: 7%
- Cooking skills: Basic food preparation: 7%
- Work motivation: 7%
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