Cook Jobs in Dansville, NY (24)
Kitchen Cook – Flexible Schedule
Restaurant Cook – Flexible Schedule
Restaurant Cook – Flexible Schedule
Food Prep, Cook, and Pizza Maker - Cast Member
Cook
COOK - APPLEBEE'S
EXECUTIVE CHEF
Sous Chef - Lowland
Healthcare Executive Chef - Patient Dining Leader
Cook
Junior Cook - Resort Kitchen with Staff Housing
Sous Chef
Lead Sous Chef - Full-time
Assistant GM & Head Chef Campus Dining
Assistant General Manager / Head Chef (Temporary Appointment)
Lead Sous Chef | Fast-Paced Full-Time Kitchen
Coastal Sous Chef: Lead Seasonal, Ingredient-Driven Kitchen
Cook
Production Cook
Grill Cook
Lead/Senior Cook
SENIOR COOK (FULL TIME)
Senior Cook - Special Diets & Quality Lead
Restaurant Manager/Chef
Lead Chef & Restaurant Manager
Campus Dining AGM & Head Chef (Temporary)
Assistant General Manager / Head Chef (Temporary Appointment) Alfred State College
Job Description
Working as a Cook in Dansville, NY
There are 24 Cook opportunities available in Dansville, NY all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Dansville, NY
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