Chef Manager Jobs in Taylors, SC (229)
Dish Washer
Executive Sous Chef (Presbyterian College)
Executive Sous Chef (Presbyterian College)
Executive Sous Chef: Lead Kitchen, Growth & Benefits
Sous Chef
Executive Sous Chef: Lead High-Volume Kitchen & Growth
Executive Chef
Sous Chef
Executive Chef
Sous Chef (Converse University)
Sous Chef
Sous Chef |Part-Time| Greenville SC Convention Center
Sous Chef
Sous Chef - Greer, SC
Executive Chef - Roost Restaurant
Fine Dining Sous Chef - Lead Kitchens, Great Benefits
Executive Chef - Roost Restaurant
Creative Sous Chef - Lead Kitchen, Flexible Hours
Lead Sous Chef - University Campus Catering & Growth
Full-Time Lead Sous Chef: Fast-Paced Kitchen & Growth
Executive Chef Hotel Kitchen Leader & Innovation
Lead Sous Chef - Campus Dining, High-Volume & Growth
Executive Sous Chef - Lead, Train & Elevate Kitchens
Lead Culinary & Kitchen Operations Manager
Sous Chef I: Menu Innovation & Kitchen Leadership
Executive Chef Leader - High-Volume Kitchen & Team Coach
Sous Chef
Artisan Executive Chef Elevate Fine Dining
Rick Erwin's Executive Chef
Executive Sous Chef | Lead, Train & Excel in Culinary Ops
Kitchen Manager/Chef
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Remote Executive Chef & Kitchen Operations Lead
Job Description
Working as a Chef Manager in Taylors, SC
There are 229 Chef Manager opportunities available in Taylors, SC all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Taylors, SC
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