Chef Manager Jobs in Piedmont, SC (338)
Executive Chef
Senior Campus Executive Chef
Executive Sous Chef (Presbyterian College)
Sous Chef
Sous Chef
Sous Chef - Roost Restaurant
Sous Chef
Sous Chef, (Bob Jones University)
Sous Chef |Part-Time| Greenville SC Convention Center
Sous Chef
Senior Sous Chef Lead Hotel Kitchen Team
Executive Sous Chef | Lead Kitchen & Menu Innovation
Head Chef: Seasonal Menus & Wine Pairings
Lead Sous Chef - Menu Innovation & Team Leadership
Sous Chef - Greer, SC
Senior Sous Chef Lead Hotel Kitchen Team
Sous Chef
Executive Chef Leader - High-Volume Kitchen & Team Coach
Kitchen Manager/Chef
Executive Sous Chef: Lead Kitchen, Growth & Benefits
Executive Chef
Sous Chef
Executive Chef
Sous Chef
Sous Chef
Sous Chef | Lead Culinary Team, Cost Control & Quality
Sous Chef
Sous Chef
Sous Chef
Executive Chef - Roost Restaurant
Fine Dining Sous Chef - Lead Kitchens, Great Benefits
Sous Chef - Greer, SC
Executive Chef - Roost Restaurant
Job Description
Working as a Chef Manager in Piedmont, SC
There are 338 Chef Manager opportunities available in Piedmont, SC all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Piedmont, SC
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