Chef Manager Jobs in New Gloucester, ME (86)
Kitchen Manager
Catering Manager 3
Catering Prep Cook
Cashier
Executive Chef
Executive Chef - hands-on
Sales Representative
Mate
Commercial Kitchen Technician
Commercial Kitchen Technician
Prep Cook
Catering Coordinator
Cashier
Cashier
Cashier
Culinary Support Roundsperson
DIETITIAN - PRN
DIETITIAN
REGISTERED DIETITIAN
Kitchen Team Member
Food and Beverage Manager
Dietary Aide
Dietary Aide
Dietary Aide
Kitchen Assistant District
Customer Service/Sales
Dietary Aide / Kitchen Staff
Dietary Aide / Kitchen Staff
Culinary Specialist
Sales Representative
Administrative Assistant
Chef de projet - Chef de portefeuille / Project Manager - Portfolio Leader
Culinary Project Manager I - Snacks & Sides
Job Description
Working as a Chef Manager in New Gloucester, ME
There are 86 Chef Manager opportunities available in New Gloucester, ME all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near New Gloucester, ME
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