Chef Manager Jobs in Myrtle Beach, SC (130)
Housekeeper - Ocean Front Resort
Surgery - General Physician Assistant
Cardiology Physician
Pediatrics Physician
Family Practice - Without OB Physician
OUTPATIENT DIETITIAN
OUTPATIENT DIETITIAN
Executive Chef
Executive Chef
Executive Chef
Remote Territory Growth Manager, Culinary Solutions
Busser
Grill Cook
Utility Aide
Utility Aide
PATIENT DINING ASSOCIATE (DIETARY AIDE) (FULL TIME AND PART TIME)
PATIENT DINING ASSOCIATE (DIETARY AIDE) (FULL TIME AND PART TIME)
GRILL COOK (FULL TIME)
Pastry Cook
GRILL COOK (FULL TIME)
Dishwasher
Prep Cook
Dishwasher
Dishwasher
Kitchen Team
Lead remodeler
Kitchen Team
Food and Beverage Cashier
Prep Cook
Personal Chef
Assistant Kitchen Manager - Store
Director of Operations
Culinary Project Manager I - Snacks & Sides
Job Description
Working as a Chef Manager in Myrtle Beach, SC
There are 130 Chef Manager opportunities available in Myrtle Beach, SC all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Myrtle Beach, SC
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