Chef Manager Jobs in Little River, SC (231)
Executive Chef
Senior Campus Executive Chef
Sous Chef
Sous Chef
Sous Chef
Executive Chef
Head Chef
Head Chef
Sous Chef: Lead Kitchen Team & Create Menus
Executive Chef
Executive Chef - Prince Resort
Head Chef - Flexible Schedule & Growth in Coastal Kitchen
Executive Chef - Lead Culinary Innovation & Team Excellence
Head Chef - Coastal Kitchen Leader, Flexible Schedule
Executive Chef: Flexible Schedule & Team Leadership
Executive Chef Build the Kitchen & Menu (Pre-Opening)
Creative Sous Chef: Menu Innovation & Kitchen Leadership
Line Cook
Cook
Lead Sous Chef High-Volume Seafood Kitchen & Growth
Kitchen Supervisor
Line Cook
Cook
COOK (FULL TIME AND PART TIME)
Utility Aide
Utility Aide
Utility Aide
Assistant Kitchen Manager - Carolina Ale House
Kitchen Manager/Chef
Assistant Kitchen Manager - Store
Restaurant Shift Manager - Lead Service & Kitchen
Utility Aide
Assoicate Professor, Culinary
Job Description
Working as a Chef Manager in Little River, SC
There are 231 Chef Manager opportunities available in Little River, SC all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Little River, SC
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