Chef Manager Jobs in Muskegon, MI (104)
Line Cook / Cook
Executive Chef
Sous Chef Supervisor
Sous Chef
Chef
Remote Executive Chef & Kitchen Operations Lead
Remote Executive Chef & Clinical Kitchen Lead
SOUS CHEF
Restuarant Cook
KITCHEN MANAGER
Kitchen Manager (Floater)
Kitchen Manager (Floater)
Lead Chef | Grand Haven
Onboard Lead Line Cook Live Aboard with Full Benefits
Daytime Line Cook
Panini Prep Cook
Early-Morning Panini Prep Cook for Wraps & Salads
Lead Line Cook
McDonald's - Crew Team Member $14-$18/hr
Burger King Team Member
Cook
Resort Kitchen Cook - Craft Memorable Dishes
Breakfast cook
Cook
Culinary Specialist
Executive Chef: Lead Culinary Team & Kitchen Excellence
Cook
Day-Shift Culinary Supervisor & Menu Lead
Dishwasher
Kitchen Manager/Chef
Sous Chef Supervisor
Senior Sous Chef Kitchen Leadership & Training
Prep Cook
Job Description
Working as a Chef Manager in Muskegon, MI
There are 104 Chef Manager opportunities available in Muskegon, MI all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Muskegon, MI
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