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Chef Manager Jobs in Mexico, ME (9)

Kitchen Manager

California Pizza Kitchen
🌎 Remote
New
Remote
Food Service
401(k)
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$68k - $73k / year

Food Operations Manager 1

Sodexo
FARMINGTON, ME
New
Food Service
Dental Insurance
Vision Insurance
Education

Weekend Maintenance/Custodial Position

McDonald's
Jay, ME
New
Food Service
Diversity Leader
Eco-Friendly
Health Insurance

Chef Manager

Healthcare Services Group
Farmington, ME
New
Food Service
Dental Insurance
Vision Insurance
Icon: salary
$80k / year

Assistant Store Manager

Rusty Lantern Markets
West Paris, ME
Retail
401(k)

Dishwasher -$19 hr- Sun-Thurs - Readfield

SAGE Dining Services
Fayette, ME
New
Hourly
Food Service
Education
Icon: salary
$19 / hour
‌

Physical Therapist (PT) - Part-Time / PRN

BrightSpring Health Services
Farmington, ME
New
Part-Time
Hourly
Flexible Schedule
Icon: salary
$50 - $60 / hour
‌

Kitchen Manager

Healthcare Services Group
Farmington, ME
New
Food Service
Dental Insurance
Vision Insurance
Icon: salary
$80k / year
‌

Part-time Maintenance/Custodial Position

McDonald's Corp
Jay, ME
Part-Time
Food Service
Health Insurance
‌

Food Service Worker

Elior-Independent-School-Dining
Bethel, ME
Food Service
401(k)
Education
Icon: salary
$18.50 / hour
‌

Chef de projet - Chef de portefeuille / Project Manager - Portfolio Leader

GE Vernova
🌎 Remote
Remote
Food Service
Dental Insurance
Vision Insurance
Parental Leave
Icon: salary
$114.1k - $190.2k / year
‌

Culinary Project Manager I - Snacks & Sides

Jack In The Box
🌎 Remote
New
Remote
Icon: salary
$69.9k - $97.9k / year

Job Description

Working as a Chef Manager in Mexico, ME

There are 9 Chef Manager opportunities available in Mexico, ME all with unique requirements.

A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.

Chef Manager jobs near Mexico, ME

  • Lewiston, ME
  • Berlin, NH
  • Auburn, ME

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