Chef Manager Jobs in Lisbon, ME (43)
Full-time Maintenance/Custodial Position
Senior Living Kitchen Supervisor
Camp Counselor or Program Team 2026
Farm Camp Buds Lead Counselor
Farm Camp Lead Counselor
Café & Pastry Lead
Kitchen Manager/Chef
CMCC - Adjunct instructors for in-person Culinary Arts classes (Fall 2026)
Kitchen Assistant Park Avenue
Culinary Assistant - AL
Quality Control Business & Industry Trainer Pool - Adjunct (Part-time)
Kitchen Assistant District
Prep Cook Full-Time
Cook, Prep
Culinary Lead & Kitchen Supervisor - Higher Ed
Culinary Specialist
Dining Services Supervisor
Commons Associate - Utility (FT, FY)
Full Time Assistant Store Manager
SOUS CHEF (FULL TIME)
Sous Chef - Tattersall River Falls
Senior Chef - AL
Commons Associate - Utility (FT, FY)
Full Time - Fulfillment Associate - Day
Full-time Seasonal General Manager - Chebeague Island Inn
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Remote Executive Chef & Kitchen Operations Lead
Technical Problem Solver
Senior Sous Chef & Kitchen Team Leader
Senior Sous Chef High-Energy Kitchen Leadership
Certified Registered Nurse Anesthetist (CRNA)
Certified Registered Nurse Anesthetist (CRNA)
General Manager 3 - Food
Job Description
Working as a Chef Manager in Lisbon, ME
There are 43 Chef Manager opportunities available in Lisbon, ME all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Lisbon, ME
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