Chef Manager Jobs in Geneva, IL (566)
Sous Chef, Operations
Sous Chef/Kitchen Manager
Head Chef
Sous Chef
Sous Chef
Executive Chef, Butterfield Country Club - Oak Brook, IL
Sous Chef & Kitchen Leader Elevate Menus & Team
Sous Chef
Sous Chef
Production Sous Chef
Shift Leader - Urgently Hiring
Shift Leader – Flexible Schedule
Shift Leader – Food Service Team Member
Shift Leader – Entry Level
Area Manager I, Sous Chef
Area Manager I & Sous Chef - Lead a High-Volume Kitchen
Pastry Sous Chef
Pastry Sous Chef
Sous Chef (4487)
Sparrow Coffee Kitchen Manager
Senior Pastry Lead - Team Mentor & Menu Innovator
Culinary Manager
Event Assistant Chef
Cook
Cook
Cook
Crew Member - Urgently Hiring
Team Member - Urgently Hiring
Remote Camp Kitchen & Operations Manager
Sous Chef
Area Manager I, Sous Chef
Culinary Project Manager I - Snacks & Sides
Regional Manager
Job Description
Working as a Chef Manager in Geneva, IL
There are 566 Chef Manager opportunities available in Geneva, IL all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Geneva, IL
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