Chef Manager Jobs in Gary, IN (690)
Kitchen Manager / Chef
Crew Member - Urgently Hiring
Chef de Cuisine (Executive Sous Chef)
Sous Chef
Sous Chef
Executive Chef
Executive Chef
Executive Chef
Executive Chef - Hotel
Sous Chef - Fine Dining, High Volume
Executive Sous Chef: Lead Culinary Excellence
Executive Sous Chef - Lead Culinary Innovation
Lead Sous Chef - Culinary Team & Standards
Lead Sous Chef - Seasonal American Cuisine & Banquets
Executive Chef & Culinary Leader - 100% Travel
Sous Chef & BOH Leader: Hiring, Training, & Cost Control
Executive Chef: Afloat Private Club Dining Leader
Executive Sous Chef
EXECUTIVE SOUS CHEF
Sous Chef
Executive Chef
Sous Chef
Sous Chef
EXECUTIVE CHEF - TRAVEL
Executive Chef
Sous Chef
Executive Chef
Executive Chef
Sous Chef
Personal Chef
Executive Chef 2
Culinary Project Manager I - Snacks & Sides
Regional Manager
Job Description
Working as a Chef Manager in Gary, IN
There are 690 Chef Manager opportunities available in Gary, IN all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Gary, IN
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