Chef Manager Jobs in Davison, MI (78)
Registered Dietitian
Registered Dietitian
Maintenance Technician
Store Team Member - #945
Class A Delivery Driver - Entry Level
Executive Chef
Sous Chef - Plum Market West Bloomfield
Lead Sous Chef Mentor the Kitchen & Elevate Craft
Chef
Kitchen Supervisor (Full Time + Benefits)
Kitchen Supervisor (Full Time + Benefits)
Cafeteria Manager
Registered Dietitian
Sous Chef
PATIENT DINING ASSOCIATE (DIETARY AIDE) (FULL TIME AND PART TIME)
PATIENT DINING ASSOCIATE (DIETARY AIDE) (FULL TIME AND PART TIME)
Prep Cook
Director of Operations
Kitchen Team
Kitchen Team
Kitchen Crew
Service Team
Service Team
Expediter
Dishwasher- Captain's Club
Hospital Cook
Personal Chef
Sous Chef - Plum Market
Sous Chef
Sales Representative
Assistant Manager (P1-4055050-1)
Culinary Project Manager I - Snacks & Sides
Regional Manager
Job Description
Working as a Chef Manager in Davison, MI
There are 78 Chef Manager opportunities available in Davison, MI all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Davison, MI
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