Busser Jobs in Harrisonburg, VA (39)
Restaurant Busser
Busser - Staunton Chili's
Hampton Inn Harrisonburg South - Laundry Attendant
Busser
Server Assistant - Busser
Busser Fast-Paced Table Reset & Team Player
Food Runner
Back Of House Employee
Culinary Services Aide
Culinary Services Aide-CULAIDE
Engineering Manager - Developer Experience *EU/UK remote* (m/f/d)
Team Member
Busser
Busser
Busser
Server Assistant - Busser
Busser/Runner
Busser
Busser
Busser - Harrisonburg Chili's
Resort Dining Busser Cleanliness & Guest Service
Guest-Ready Busser Fast, Friendly Table Prep
Busser Flexible Schedules, Weekly Pay & Career Growth
Team Member
Culinary Services Aide
Food Runner
Expo/ Food Runner- Chevy
Guest Services Food Runner
Food Runner - Staunton Chili's
Dishwasher
Server 11a-7p FT
Dishwasher
Job Description
Working as a Busser in Harrisonburg, VA
There are 39 Busser opportunities available in Harrisonburg, VA all with unique requirements.
A busser at a restaurant is responsible for performing various tasks that help keep the dining room clean and efficient. Reporting directly to the supervisor, this person is integral in every function he or she performs. Responsibilities include bussing tables, preparing dishes in the kitchen, stocking, setting up, and breaking down event functions. This position's goal is to support the restaurant with speed and efficiency while also maintaining and creating a clean, pleasant environment for the customers.
Busser jobs near Harrisonburg, VA
Bussers in Harrisonburg, VA Resume Data
Average Experience for Bussers in Harrisonburg, VA
- 3-5 years: 36%
- 6-10 years: 24%
- 1-2 years: 19%
- Less than 1 year: 11%
- More than 10 years: 11%
Educational Background for Bussers in Harrisonburg, VA
- Diploma: 82%
- Bachelors: 12%
- Associates: 6%
- Doctorate: 0%
- Masters: 0%
Top Skill for Bussers in Harrisonburg, VA
- Customer focus & orientation: 19%
- Work style: Reliability: 17%
- Food service: Customer situations: 11%
- Food safety: 9%
- Attention to detail: 8%
- Retail customer service: 8%
- Verbal communication: 8%
- Cooking skills: Basic food preparation: 7%
- Customer service: 6%
- Sales skills: 6%
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