Busser Jobs in Charlottesville, VA (25)
Certified Registered Nurse Anesthetist (CRNA)
Certified Registered Nurse Anesthetist (CRNA)
Dietary Aide
Locums - Nurse Anesthetist CRNA - CRNA - Charlottesville - Virginia
Tasting Room Associate. Job in Charlottesville LilyLifestyle Jobs
Premium Food Runner & Guest Experience Liaison
Poolside Aqua Runner - Service & Guest Experience
Bell/Valet Attendant
Assistant Host Valet
NIGHT AUDITOR
Nursing Service CNA PT H&R 2:30 - 11 PM (3182)
Busser
Tasting Room Associate
Care Manager
FRONT DESK CLERK
Dishwasher
PT Customer Lead
Program Coordinator
Program Coordinator
Program Coordinator
NIGHT AUDITOR
Night Auditor
FT Resident Assistant: 2p-10p
Locum Certified Registered Nurse Anesthetist (CRNA) - General Practice - $5,437 to $6,041 per week in Charlottesville, VA
CRNA - Anesthesia
Maintenance Tech
Director of Development
Administrative Assistant for Student Experience
Job Description
Working as a Busser in Charlottesville, VA
There are 25 Busser opportunities available in Charlottesville, VA all with unique requirements.
A busser at a restaurant is responsible for performing various tasks that help keep the dining room clean and efficient. Reporting directly to the supervisor, this person is integral in every function he or she performs. Responsibilities include bussing tables, preparing dishes in the kitchen, stocking, setting up, and breaking down event functions. This position's goal is to support the restaurant with speed and efficiency while also maintaining and creating a clean, pleasant environment for the customers.
Busser jobs near Charlottesville, VA
Bussers in Charlottesville, VA Resume Data
Average Experience for Bussers in Charlottesville, VA
- 3-5 years: 32%
- 6-10 years: 27%
- 1-2 years: 18%
- More than 10 years: 13%
- Less than 1 year: 10%
Educational Background for Bussers in Charlottesville, VA
- Diploma: 84%
- Bachelors: 9%
- Associates: 7%
- Masters: 1%
Top Skill for Bussers in Charlottesville, VA
- Customer focus & orientation: 23%
- Work style: Reliability: 19%
- Food safety: 10%
- Food service: Customer situations: 10%
- Cooking skills: Basic food preparation: 8%
- Retail customer service: 8%
- Attention to detail: 7%
- Customer service: 6%
- Front desk agent (hotel): 5%
- Bartending: 4%
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