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Sous Chef Jobs in Dundee, UK (20)

Second Chef - Care Home

Barchester Healthcare
Perth, UK
Food Service

On - Board Service Chefs

Blue Arrow - Cardiff
Newport-on-Tay, UK
Part-Time
Hourly
Hospitality

Casual Chef

Elior
Dundee, UK
New
Food Service

Sous Chef

Schiehallion Hotal
Perth and Kinross, UK
New
Food Service

Sous Chef - Weekends Only

Schiehallion Hotal
Perth and Kinross, UK
New
Food Service

Sous Chef - golf club

Schiehallion Hotal
Perth and Kinross, UK
New
Food Service
‌

Sous Chef

Compass Hospitality UK
Blairgowrie, UK
New
Food Service
‌

Sous Chef

Apex City Quay Hotel and Spa
Dundee, UK
New
Food Service
‌

Chef de Partie

Compass Hospitality UK
Dundee, UK
New
Food Service
‌

Head Chef

Berkeley Scott
Glenrothes, UK
New
Food Service
‌

Sous Chef - Brand New Fresh Food Cafe Bistro - Great Hours

Andrew Swift
Saint Andrews, UK
New
Food Service
‌

Junior Sous Chef, Pastry

Andrew Swift
St Andrews, UK
New
Food Service
‌

Sous Chef

Apex Hotels
Dundee, UK
New
Food Service
‌

Remote Quantitative Developer, C++ - Trading Teams EMEA

Tower Research Capital
🌎 Remote
Remote
Hybrid
‌

Remote Operations Coordinator

Hellofresh
🌎 Remote
Warehouse
Health Insurance
‌

Remote Applied Scientist - WFM Data

Wayve
🌎 Remote
Remote
Hybrid
Health Insurance
Parental Leave
‌

Remote Geospatial Data Engineer Job Description

Mapaction
🌎 Remote
Part-Time
‌

Remote Office Manager, London

Moonpay
🌎 Remote
Remote
Hybrid
Hospitality
Parental Leave
‌

Remote Area Sales Manager

Cpj Recruitment
🌎 Remote
Remote
‌

Remote Office Manager

Crone Corkill
🌎 Remote
Remote
‌

Remote DevOps Engineer / SysAdmin

Comtecs Ltd
🌎 Remote
Remote

Job Description

Working as a Sous Chef in Dundee, UK

There are 20 Sous Chef opportunities available in Dundee, UK all with unique requirements.

A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.

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Sous Chef jobs near Dundee, UK

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