Sous Chef Jobs in The Dalles, OR (31)
Line Cook
Burger King Cook I F&B - Hiring Immediately
Cook
Cook
Dishwasher PT
Dishwasher PT
Cook
McDonald's - Crew Team Member $14-$18/hr
Burger King Team Member
Customer Service/Sales
COOK (ON CALL)
FOH Support Staff
Dining Room Host/Hostess-Evening Shift
GRILL COOK (ON CALL)
Grill Crew Team Member
Captain
Prep Cook & Dishwasher
Dietary Specialist
FOOD SERVICE WORKER (ON CALL)
Restaurant FOH + BOH Manager Openings
Line Cook
Server
Server
Assistant Hotel Manager
PATIENT DINING ASSOCIATE (DIETARY AIDE) (ON CALL)
Restaurant Manager
Service Assistant
COOK
FULL-TIME COOK
FOOD SERVICE WORKER
Remote Sous Chef & Kitchen Supervisor
Expedition Galley Chef de Partie - Remote at Sea
Chef Trainer
Job Description
Working as a Sous Chef in The Dalles, OR
There are 31 Sous Chef opportunities available in The Dalles, OR all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near The Dalles, OR
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Sous Chef jobs near The Dalles, OR
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