Sous Chef Jobs in Moab, UT (13)
Restaurant Cook – Flexible Schedule
Restaurant Cook – Flexible Schedule
Line Cook
Maintenance Mechanic
Maintenance Mechanic
Cook I - Prep Cook
Bakery/Deli Clerk
Cook ("Cocinero/a")
Individual Placement - Outdoor Education Rangers
General Maintenance ("Mantenimiento General")
General Maintenance ("Mantenimiento General")
Breakfast Cook/Baker - Remote Camp Northwestern Ontario
Sous Chef
Sous Chef Exempt ("Segundo Chef")
Chef De Cuisine
Maintenance Mechanic
Job Description
Working as a Sous Chef in Moab, UT
There are 13 Sous Chef opportunities available in Moab, UT all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
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