Sous Chef Jobs in Mayfield, MI (55)
Maintenance Technician I
Lead Line Cook
Restaurant Line Cook
Cabana Server
Executive Chef
Resident Care Specialist
Artisan Sous Chef
Executive Chef
Social Worker - Homeless Program
Burger King Team Member
McDonald's - Crew Team Member $14-$18/hr
Seasonal Food Inventory Clerk Outdoor Camp Kitchen
Aerie Server Assistant (Seasonal)
Food Service Assistant
Hotel Cook
Lead Artisan Sous Chef - Creative Menu & Mentorship
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
Remote Sous Chef & Kitchen Supervisor
Lead Line Cook
Restaurant Line Cook
(FT) Bakery Pastry Cook
Cook
Kitchen Staff - Flexible schedule available
Lead Line Cook
Lead Line Cook
Cook Full Time
Artisan Sous Chef at Delamar Traverse City
Artisan Sous Chef Farm-to-Table Kitchen Leader
Common Good Bakery Traverse City - Dishwashers
Dishwasher (FT)
Dishwasher
Dishwasher
Sous Chef
Job Description
Working as a Sous Chef in Mayfield, MI
There are 55 Sous Chef opportunities available in Mayfield, MI all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Mayfield, MI
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