Sous Chef Jobs in Manhattan, KS (25)
Sales Rep - Paid Weekly - Flexible Work
Burger King Team Member
Cook
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Store Manager
Executive Assistant - Manhattan, KS
Culinary Specialist
EXECUTIVE CHEF - K12 Food Service - Geary County U
Campus Catering Executive Chef Leader
Executive Chef
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Kitchen Team- Cooks & Dishwashers
Executive Assistant - Manhattan, KS
Kitchen Leader
EXECUTIVE CHEF - K12 Food Service - Geary County UDS 475, Junction City, KS
Delicatessen Clerk
McDonald's - Crew Team Member $14-$18/hr
Crew Member - Urgently Hiring
Prep Cook
DISHWASHER
DISHWASHER
Executive Chef
Executive Chef
Shift Leader
Shift Leader
Senior Maintenance Technician
Restaurant Team Member - Cashier, Server
Buildings and Grounds Maintenance
Remote Outback Chef: Lead Kitchen, Meals & Stay
Job Description
Working as a Sous Chef in Manhattan, KS
There are 25 Sous Chef opportunities available in Manhattan, KS all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Manhattan, KS
Sous Chefs in Manhattan, KS Resume Data
Average Experience for Sous Chefs in Manhattan, KS
- 6-10 years: 46%
- More than 10 years: 42%
- 3-5 years: 12%
Educational Background for Sous Chefs in Manhattan, KS
- Diploma: 65%
- Bachelors: 22%
- Associates: 13%
Top Skill for Sous Chefs in Manhattan, KS
- Work style: Reliability: 19%
- Food safety: 14%
- Cooking skills: Basic food preparation: 12%
- Attention to detail: 12%
- Customer focus & orientation: 9%
- Work style: Conscientiousness: 9%
- Food service fit: Crew member: 7%
- Memorization: 7%
- Restaurant manager: 7%
- Customer service: 5%
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Sous Chef jobs near Manhattan, KS
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