Sous Chef Jobs in Madelia, MN (12)
Restaurant Cook – Flexible Schedule
Restaurant & Bakery Cook
Restaurant Bakery Cook
Kitchen Leader
Cook
Duct Cleaning Technician
Dishwasher
Restaurant Bakery Dishwasher
Assistant Manager (P1-1364583-6)
General Manager
PT TRAVEL/REMOTE PROJECT MGR ( CENTRACARE HEALTHCARE) MIDWEST
General Manager
Restaurant Team Member - Cashier, Server
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Remote Outback Chef: Lead Kitchen, Meals & Stay
Job Description
Working as a Sous Chef in Madelia, MN
There are 12 Sous Chef opportunities available in Madelia, MN all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Madelia, MN
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Sous Chef jobs near Madelia, MN
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