Sous Chef Jobs in Lake Ozark, MO (16)
Neurofeedback Technician
Executive Sous Chef
Sous Chef
Lead Sous Chef Menu & Kitchen Leadership
Executive Sous Chef: Lead Creative Kitchen Operations
Evening Banquet Captain
Team Member
Executive Chef
Housekeeping - Public Area Attendant
Manager Truck Stop Eldon
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
Remote Sous Chef & Kitchen Supervisor
Kitchen Staff Substitute
Executive Sous Chef: Lead Creative Kitchen Operations
Assistant Kitchen Manager
Sales Associate
Assistant General Manager
Assistant General Manager
Sous Chef
Job Description
Working as a Sous Chef in Lake Ozark, MO
There are 16 Sous Chef opportunities available in Lake Ozark, MO all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
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Sous Chef jobs near Lake Ozark, MO
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Sous Chef jobs near Lake Ozark, MO
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