Sous Chef Jobs in La Harpe, IL (9)
Delicatessen Clerk
Sales Associate - Part time
Prep Cook | Part-Time | Iowa Events Center
Shift Manager *
Team Leader
Sales Representative
Sales Associate - Part time
Delicatessen Clerk
River Pilot
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Remote Outback Chef: Lead Kitchen, Meals & Stay
Job Description
Working as a Sous Chef in La Harpe, IL
There are 9 Sous Chef opportunities available in La Harpe, IL all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near La Harpe, IL
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