Sous Chef Jobs in Jesup, GA (10)
Remote Sous Chef - Culinary Task Force
Managers
Assistant Kitchen Manager - Store #63
Kitchen Leadership Path: Assistant Manager Role
Remote Outback Chef: Lead Kitchen, Meals & Stay
DIETARY SUPERVISOR (FULL TIME )
UTILITYDIETARY AIDE FULL TIME
Leader in Training - Store #60
Commercial Plumber
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Cashier (Part-Time) - Restaurant Crew
Shift Leader
Assistant General Manager
Job Description
Working as a Sous Chef in Jesup, GA
There are 10 Sous Chef opportunities available in Jesup, GA all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Jesup, GA
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Sous Chef jobs near Jesup, GA
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