Sous Chef Jobs in Hesperia, MI (17)
Culinary Specialist
Server
Dietary Aide
Food Service & Kitchen Manager
Daytime Dishwasher
Crew Member - Urgently Hiring
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Chef Trainer
Remote Outback Chef: Lead Kitchen, Meals & Stay
Senior Meals Kitchen Manager
Customer Service/Sales
Cook
Food Service: Cook
Cook
Cook
Kitchen Leader
Part-Time Cook
Line Cook
Dietary Aide
Store Team Member
Job Description
Working as a Sous Chef in Hesperia, MI
There are 17 Sous Chef opportunities available in Hesperia, MI all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Hesperia, MI
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