Sous Chef Jobs in Edison, GA (14)
Livreur – Aucune expérience requise
Kitchen Manager
Hematology/Oncology Physician
Cook - Dietary Aide HCC
92G Food Service Specialist
Customer Service/Sales
Department Manager
Biscuit Maker
DELI COOK
Team Leader
Substitute Nutrition Assistants
Nutrition Assistants
Dietary Aide HCC
Food Prep, Cook, and Pizza Maker - Cast Member
Shift Manager
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Chef - Remote Camp Northern Manitoba
Job Description
Working as a Sous Chef in Edison, GA
There are 14 Sous Chef opportunities available in Edison, GA all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Edison, GA
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Sous Chef jobs near Edison, GA
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