Sous Chef Jobs in Cherokee, AL (23)
Remote Sous Chef - Culinary Task Force
Sous Chef
Sous Chef - 360 Grille
Lead Sous Chef - Creative Menus & Team Leadership
Full-Time Sous Chef: Lead Kitchen & Team (Instapay)
Chef Supervisor
Remote Outback Chef: Lead Kitchen, Meals & Stay
Executive Sous Chef
Biscuit Maker
Pastry Chef
Executive Sous Chef: Onboard Cruise Kitchen Lead
Executive Chef
Culinary Specialist
Assistant Hotel Manager
SOUS CHEF (FULL TIME)
SOUS CHEF (FULL TIME)
Shipboard Sous Chef: Lead Fresh, Seasonal Menus Aboard
Biscuit Maker
Dishwasher (Full-Time)
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Dishwasher (Full-Time)
Dishwasher
Assistant General Manager
Assistant Manager (P1-1357793-7)
Assistant Restaurant Manager - 360 Grille
Restaurant General Manager
Job Description
Working as a Sous Chef in Cherokee, AL
There are 23 Sous Chef opportunities available in Cherokee, AL all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Cherokee, AL
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Sous Chef jobs near Cherokee, AL
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