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Sous Chef Jobs in Caruthersville, MO (10)

McDonald's - Crew Team Member $14-$18/hr

McDonald's
Dyersburg, TN
New
Part-Time
Hourly
Food Service
Diversity Leader
Eco-Friendly
Health Insurance
Icon: salary
$14 - $18 / hour

Bakery/Deli Clerk

Kroger
Blytheville, AR
New
Part-Time
Food Service
Dental Insurance
Vision Insurance
Education
Icon: salary
$21 / hour

Cook

Zaxby's
Blytheville, AR
New
Part-Time
Hourly
Food Service
Flexible Schedule
Icon: salary
$12 / hour

Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses

HC-Resource
🌎 Remote
New
Remote
Food Service

Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote

Platinum-Recruitment
🌎 Remote
New
Remote
Food Service

Burger King Team Member

Burger King
Dyersburg, TN
New
Part-Time
Hourly
Health Insurance
Icon: salary
$13 - $17 / hour
‌

Kitchen Staff Substitute

Opaa!
Steele, MO
Food Service
‌

KITCHEN STAFF SUBSTITUTE

Opaa! Food Management
Kennett, MO
New
Food Service
‌

PATIENT DINING ASSOCIATE (DIETARY AIDE) (ON CALL)

Compass Group USA
Dyersburg, Tennessee
Part-Time
Hourly
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$15 / hour
‌

Chef Trainer

HIT Training
🌎 Remote
Remote
Food Service
Dental Insurance
‌

Restaurant Assistant Manager

Huddle House
Dyersburg, TN
New
Part-Time
Hourly
Food Service
Dental Insurance
Vision Insurance
Flexible Schedule
Icon: salary
$15 - $20 / hour
‌

Administrative Assistant

Gowan
Blytheville, AR
Hospitality
Entry-Level
‌

General Manager in Training - Retail

Love's Travel Stops & Country Stores
Dyersburg, TN
Health Insurance
Dental Insurance
Vision Insurance

Job Description

Working as a Sous Chef in Caruthersville, MO

There are 10 Sous Chef opportunities available in Caruthersville, MO all with unique requirements.

A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.

Sous Chef jobs near Caruthersville, MO

  • Dyersburg, TN
  • Blytheville, AR
  • Kennett, MO

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