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Sous Chef Jobs in Batesville, MS (11)

Restaurant Cook – Flexible Schedule

Applebee's - Greentree
🌎 Remote
New
Part-Time
Remote
Food Service
Flexible Schedule

Gastroenterology Physician

Enterprise Medical Recruiting
Oxford, MS

Breakfast Attendant

Hilton
Oxford, MS
New
Food Service
Diversity Leader
Health Insurance
Dental Insurance
Vision Insurance

Cook

Healthcare Services Group
Batesville, MS
Food Service

Expanding Oxford, MS Gastroenterology Group Offering Excellent Benefits

Enterprisemed
Oxford, MS
New

Sanitation - Days Warehouse

Performance Food Group
Batesville, MS
Warehouse
401(k)
‌

Maintenance Specialist

Chick-fil-A
Oxford, MS
New
Part-Time
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
‌

Asst Food Service Director

Elior-Collegiate-Dining
Senatobia, MS
Food Service
401(k)
Education
Icon: salary
$45k / year
‌

CASHIER (FULL TIME)

Compass Group, North America
Oxford, MS
Part-Time
Food Service
401(k)
Health Insurance
Dental Insurance
Vision Insurance
‌

CASHIER

Compass Group
Oxford, MS
New
Part-Time
Food Service
401(k)
Health Insurance
Dental Insurance
Vision Insurance
‌

Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income

Superior Talent Source
🌎 Remote
Part-Time
Remote
Food Service
Flexible Schedule
‌

Restaurant Cook – Flexible Schedule

Applebee's Grill + Bar - Greensburg
🌎 Remote
New
Part-Time
Remote
Food Service
Flexible Schedule
‌

Customer Service/Sales

Home Depot
Oxford, MS
New
Retail
Eco-Friendly
‌

Cardiovascular Surgery Physician

SourceMD
Oxford, MS

Job Description

Working as a Sous Chef in Batesville, MS

There are 11 Sous Chef opportunities available in Batesville, MS all with unique requirements.

A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.

Sous Chef jobs near Batesville, MS

  • Oxford, MS
  • Grenada, MS
  • Senatobia, MS

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