Shift Manager-Franchise -Hattiesburg, MS (Hattiesburg, MS)
Checkers Drive-In Restaurants
Hattiesburg, MS
New
Shift Manager-Franchise -Hattiesburg, MS (Hattiesburg, MS)
Checkers & Rally’s Drive-In Restaurants
Hattiesburg, MS
Shift Manager: Lead a Fast-Paced Team & Quality Service
McDonald's
Petal, MS
Food Service
Diversity Leader
Eco-Friendly
Shift Manager: Fast-Paced Restaurant Leadership
Miracle Restaurant Group LLC dba Arby's
Petal, MS
New
Part-Time
Hourly
Food Service
Shift Lead
Krystal
Hattiesburg, MS
Part-Time
401(k)
Health Insurance
Flexible Schedule
Shift Lead
Five Guys
Hattiesburg, MS
New
Hourly
Hospitality
Diversity Leader
$14 / hour
Shift Manager
Workstream
Hattiesburg, MS
New
Food Service
401(k)
Dental Insurance
Vision Insurance
Shift Manager
Moreaux Restaurant Group
Hattiesburg, MS
New
Hospitality
Shift Manager
Dairy Queen
Hattiesburg, MS
New
Dental Insurance
Vision Insurance
Education
Shift Manager
RaceTrac
Hattiesburg, MS
Hospitality
PTO
Dental Insurance
Vision Insurance
Shift Manager
McDonald's
Hattiesburg, MS
Part-Time
Food Service
Diversity Leader
Eco-Friendly
401(k)
Health Insurance
Flexible Schedule
Shift Manager
Kentucky Fried Chicken KFC
Hattiesburg, MS
Part-Time
Hourly
Food Service
401(k)
Dental Insurance
Flexible Schedule
Shift Manager: Fast-Paced Guest Experience Leader
Kaizen Lab
Petal, MS
New
Hospitality
Shift Manager
Checkers Drive-In Restaurants
Hattiesburg, MS
New
Part-Time
Hospitality
Dental Insurance
Flexible Schedule
Shift Manager
KFC
Hattiesburg, MS
Part-Time
Hourly
Food Service
401(k)
Dental Insurance
Flexible Schedule
Shift Manager-FNA - MS (Hattiesburg, MS)
Checkers & Rally’s Drive-In Restaurants
Hattiesburg, MS
New
Shift Lead
Krystal Restaurants
Hattiesburg, MS
New
Part-Time
401(k)
Health Insurance
Flexible Schedule
Job Description
Working as a Shift Manager in Hattiesburg, MS
There are 104 Shift Manager opportunities available in Hattiesburg, MS all with unique requirements.
A shift manager is responsible for the daily operations of all restaurant shifts following organizational policies to meet or exceed standards for all dining aspects including but not limited to: food quality, guest service, and profitability.
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