Sandwich Maker Jobs in Seekonk, MA (80)
Cashier & Team Member Earn Tips, Flexible Shifts
Manager and Executive Chef
Team Member - Cashier
PRODUCE/CLERK
Sandwich Artist
Kitchen Manager - Green Street Bristol
Subway Careers in Pawtucket, RI
CUSTOMER SVC/CLERK
Sandwich Artist
Sandwich Artist
Sandwich Artist
Sandwich Artist
Sandwich Artist
Sandwich Artist
Sandwich Artist
Sandwich Artist
Sandwich Artist
Sandwich Artist
Sandwich Artist
Sandwich Artist
Sandwich Artist
Sandwich Artist
Sandwich Artist
BOH (WARWICK) - SANDWICH ARTIST
Sandwich Artist Scholarships & Perks
Guest-First Sandwich Artist - Scholarships & Growth
Guest-Focused Sandwich Artist | Growth & Perks
Guest Experience Sandwich Artist Scholarships & Credits
Guest Experience Sandwich Artist Scholarships & Credits
Guest-Focused Sandwich Artist - Scholarships & Growth
Guest Experience Sandwich Artist Scholarships & Credits
Guest-Focused Sandwich Artist | Growth & Perks
Guest-First Sandwich Artist Scholarships & Career Growth
Job Description
Working as a Sandwich Maker in Seekonk, MA
There are 80 Sandwich Maker opportunities available in Seekonk, MA all with unique requirements.
A sandwich maker prepares meals for dining customers and puts together hot and cold subs. The job often entails grilling hot dogs, hamburgers, or other meats until they are ready for sandwiches, wrapping the food in paper to keep it warm while customer orders are being prepared. A sandwich maker may need to prepare side orders like french fries or onion rings. Many restaurants hire sandwich makers as part of the kitchen staff or as counter help.
Sandwich Maker jobs near Seekonk, MA
Sandwich Makers in Seekonk, MA Resume Data
Average Experience for Sandwich Makers in Seekonk, MA
- 6-10 years: 37%
- 3-5 years: 26%
- More than 10 years: 24%
- 1-2 years: 10%
- Less than 1 year: 3%
Educational Background for Sandwich Makers in Seekonk, MA
- Diploma: 79%
- Associates: 11%
- Bachelors: 9%
- Masters: 1%
Top Skill for Sandwich Makers in Seekonk, MA
- Work style: Reliability: 20%
- Customer focus & orientation: 16%
- Cooking skills: Basic food preparation: 11%
- Food safety: 9%
- Food service: Customer situations: 8%
- Retail customer service: 8%
- Attention to detail: 7%
- Customer service: 7%
- Work motivation: 7%
- Sales skills: 7%
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