Sandwich Maker Jobs in New York, NY (621)
Sandwich Artist-Cashier & CSR - IGC
Sandwich Artist
Sandwich Artist
Sandwich Artist
Sandwich Maker
Weekend Sandwich Maker: Flexible Hours + Tips
Sandwich Artist
SEIU Salad/Sandwich Maker
Salad and Sandwich Maker
Sandwich Artist
Sandwich Artist
Sandwich Artist
Sandwich Artist
Sandwich Artist
Sandwich Artist
Sandwich Artist
Sandwich Maker - Remote
Breakfast Cook/Baker - Remote Camp Northwestern Ontario
Baker/Breakfast Cook - Remote Camp Northwestern Ontario
Sandwich Maker
In-Shop Sandwich Maker | Flexible Hours & Growth
Sandwich Artist
Sandwich Maker
Sandwich/Salad Maker
Overnight Sandwich/Salad Maker
Deli Man sandwich maker - Jayden Deli To Go
Beef Sandwich Maker - Rainbow Cone/Buona Beef Pop Up
Sandwich Artist
Sandwich Artist
Sandwich Artist
Sandwich Artist
Sandwich Artist
Sandwich Artist
Sandwich Maker Salary in New York
Sandwich Makers working in New York, NY make an average annual salary of $28K and a maximum annual salary of around $37K.
Job Description
Working as a Sandwich Maker in New York, NY
There are 621 Sandwich Maker opportunities available in New York, NY all with unique requirements.
A sandwich maker prepares meals for dining customers and puts together hot and cold subs. The job often entails grilling hot dogs, hamburgers, or other meats until they are ready for sandwiches, wrapping the food in paper to keep it warm while customer orders are being prepared. A sandwich maker may need to prepare side orders like french fries or onion rings. Many restaurants hire sandwich makers as part of the kitchen staff or as counter help.
Sandwich Maker jobs near New York, NY
Sandwich Makers in New York, NY Resume Data
Average Experience for Sandwich Makers in New York, NY
- 6-10 years: 33%
- 3-5 years: 28%
- More than 10 years: 19%
- 1-2 years: 13%
- Less than 1 year: 7%
Educational Background for Sandwich Makers in New York, NY
- Diploma: 72%
- Bachelors: 14%
- Associates: 14%
- Masters: 1%
Top Skill for Sandwich Makers in New York, NY
- Work style: Reliability: 23%
- Customer focus & orientation: 15%
- Cooking skills: Basic food preparation: 12%
- Food safety: 10%
- Food service: Customer situations: 8%
- Customer service: 7%
- Retail customer service: 7%
- Work style: Conscientiousness: 7%
- Attention to detail: 5%
- Work motivation: 5%
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