Sandwich Maker Jobs in Fort Mill, SC (5)
Salad and Sandwich Maker
Panera Bread
Fort Mill, SC
Part-Time
Eco-Friendly
Dental Insurance
Vision Insurance
Flexible Schedule
Salad and Sandwich Maker Weekends
Panera Bread
Charlotte, NC
Part-Time
Eco-Friendly
Dental Insurance
Vision Insurance
Flexible Schedule
Salad and Sandwich Maker Opening Shift
Panera Bread
Fort Mill, SC
Part-Time
Eco-Friendly
Dental Insurance
Vision Insurance
Flexible Schedule
Catering Cook - Aviation & Corporate Catering (1pm - 9pm)
Iacofano Group
Charlotte, NC
Hourly
Food Service
Dental Insurance
Vision Insurance
$18 / hour
Overnight Catering Cook - Aviation & Corporate Catering (9pm - 5am)
Iacofano Group
Charlotte, NC
Hourly
Food Service
Dental Insurance
Vision Insurance
$18.50 / hour
Job Description
Working as a Sandwich Maker in Fort Mill, SC
There are 5 Sandwich Maker opportunities available in Fort Mill, SC all with unique requirements.
A sandwich maker prepares meals for dining customers and puts together hot and cold subs. The job often entails grilling hot dogs, hamburgers, or other meats until they are ready for sandwiches, wrapping the food in paper to keep it warm while customer orders are being prepared. A sandwich maker may need to prepare side orders like french fries or onion rings. Many restaurants hire sandwich makers as part of the kitchen staff or as counter help.
Similar Jobs to Sandwich Maker
Sandwich Maker jobs near Fort Mill, SC
Sandwich Makers in Fort Mill, SC Resume Data
Average Experience for Sandwich Makers in Fort Mill, SC
- 3-5 years: 32%
- 6-10 years: 30%
- More than 10 years: 19%
- 1-2 years: 13%
- Less than 1 year: 6%
Educational Background for Sandwich Makers in Fort Mill, SC
- Diploma: 80%
- Associates: 12%
- Bachelors: 8%
- Masters: 1%
Top Skill for Sandwich Makers in Fort Mill, SC
- Work style: Reliability: 21%
- Customer focus & orientation: 21%
- Customer service: 13%
- Food service: Customer situations: 8%
- Food safety: 8%
- Retail customer service: 7%
- Call center customer service: 6%
- Delivery driver: 6%
- Cashier skills: 6%
- Cooking skills: Basic food preparation: 5%
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