Sandwich Maker Jobs in Chesapeake, VA (17)
Part Time Deli Bakery Clerk
Crew Member BOH
Crew Member FOH
Crew Member FOH
DELI/CLERK
Miembro del equipo de hospitalidad
Store Clerk $15/hr, flexible scheduling
Sandwich Artist ®
Sandwich Artist Day Shift
Subway Sandwich Artist - Naval Station Norfolk
Kitchen Team Member
Nurse Practitioner - NP
Specialty Business Manager, Derm - Norfolk, VA
Food Service Associate - Millers - Seasonal Flex
Senior Immunology Sales Specialist, Dermatology (Virginia Beach, VA) - Johnson & Johnson Innovative Medicine
Senior Immunology Sales Specialist, Dermatology (Virginia Beach, VA) - Johnson & Johnson Innovative Medicine
Specialty Business Manager, Derm - Newport News, VA
Specialty Business Manager, Derm - Norfolk, VA
Account Executive Remote - US EST / UK Based
Sandwich Maker Salary in Chesapeake
Sandwich Makers working in Chesapeake, VA make an average annual salary of $23K and a maximum annual salary of around $31K.
Job Description
Working as a Sandwich Maker in Chesapeake, VA
There are 17 Sandwich Maker opportunities available in Chesapeake, VA all with unique requirements.
A sandwich maker prepares meals for dining customers and puts together hot and cold subs. The job often entails grilling hot dogs, hamburgers, or other meats until they are ready for sandwiches, wrapping the food in paper to keep it warm while customer orders are being prepared. A sandwich maker may need to prepare side orders like french fries or onion rings. Many restaurants hire sandwich makers as part of the kitchen staff or as counter help.
Sandwich Maker jobs near Chesapeake, VA
Sandwich Makers in Chesapeake, VA Resume Data
Average Experience for Sandwich Makers in Chesapeake, VA
- 6-10 years: 38%
- 3-5 years: 25%
- More than 10 years: 20%
- 1-2 years: 9%
- Less than 1 year: 8%
Educational Background for Sandwich Makers in Chesapeake, VA
- Diploma: 77%
- Associates: 14%
- Bachelors: 9%
- Doctorate: 0%
- Masters: 0%
Top Skill for Sandwich Makers in Chesapeake, VA
- Work style: Reliability: 22%
- Customer focus & orientation: 16%
- Attention to detail: 12%
- Customer service: 9%
- Work style: Conscientiousness: 8%
- Cooking skills: Basic food preparation: 7%
- Food service: Customer situations: 7%
- Work motivation: 7%
- Food safety: 6%
- Retail customer service: 6%
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