Restaurant Operations Manager Jobs in Houston, TX (736)
Territory Sales Manager
Director of Software Development - Remote
Senior Product Manager - Remote
Director of Loyalty Strategy - Remote
Territory Representative
Culinary Lead
Line Cook
Kitchen Shift Lead
Associate Chef
Sous Chef
Team Member
Team Member-W. BELLFORT
Team Member - Front of House
Sous Chef / Kitchen Manager
Executive Chef
Executive Chef
Restaurant Floor Manager Lead Front-of-House Team
Restaurant Floor Leader & Customer Experience
Sous Chef (Perseid)
Sous Chef (Perseid)
Executive Chef | Cantonese Cuisine JN
Sous Chef
Burger King Team Member
Restaurant Inventory Specialist
CURBSIDE/CARRY OUT
Executive Assistant
Restaurant Operations Lead
Vice President of Operations, Quick Service Restaurant Franchise
Restaurant Operations Lead
Remote Office & Operations Manager (Restaurant Group)
General Manager I: QSR Leader, P&L & Growth
Restaurant Operations Manager Salary in Houston
Restaurant Operations Managers working in Houston, TX make an average annual salary of $60K and a maximum annual salary of around $137K.
Job Description
Working as a Restaurant Operations Manager in Houston, TX
There are 736 Restaurant Operations Manager opportunities available in Houston, TX all with unique requirements.
A restaurant Operations Manager is a leader on the floor of a Commercial Kitchen. The manager plans, organizes, selects, and controls all employees assigned to that department in service to the business's success. The Restaurant Operations Manager works closely with the Assistant Manager on day-to-day operations. This person provides professional and technical guidance to the food production staff. The Restaurant Operations Manager positions directly supervise cooks, aides, utility workers, service persons, and other Team Members as necessary to ensure safe working conditions and adequate product quality.
Restaurant Operations Manager jobs near Houston, TX
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