Restaurant Manager - Full Service - Oklahoma City, OK
HHB Restaurant Recruiting
Oklahoma City, OK
Food Service
$60k - $70k / year
‌
Premium Services Restaurant Manager - Full Service - OKC, OK
HHB Restaurant Recruiting
Oklahoma City, OK
New
Food Service
$40k - $50k / year
‌
Restaurant Bar Manager - Full Service - Oklahoma City, OK
HHB Restaurant Recruiting
Oklahoma City, OK
New
Food Service
$55k - $65k / year
‌
Shift Manager
McAlister's
Norman, OK
New
Part-Time
Hourly
Food Service
PTO
Dental Insurance
Vision Insurance
Flexible Schedule
Education
$13 - $18 / hour
‌
Shift Leader
Chicken Salad Chick
Norman, OK
New
Hourly
Hospitality
Health Insurance
$15 / hour
‌
Server - Central Oklahoma City - Urgently Hiring
Dave & Buster's - Oklahoma City
Oklahoma City, OK
401(k)
Dental Insurance
Vision Insurance
‌
Restaurant Server - Urgently Hiring
Dave & Buster's - Oklahoma City
Oklahoma City, OK
Part-Time
Food Service
‌
Restaurant Assistant General Manager: Lead Shifts, Inspire
Taco Bell
Oklahoma City, OK
Food Service
Eco-Friendly
‌
Area Food Service Manager - Oklahoma City, Oklahoma
Loves Travel Stops & Country Store
Oklahoma City, OK
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Parental Leave
‌
Area Food Service Manager - Oklahoma City, Oklahoma
Love's
Oklahoma City, OK
New
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Parental Leave
‌
Assistant Manager
Sonic Drive-In
Norman, OK
‌
General Manager
Sonic Drive-In
Oklahoma City, OK
$55k - $60k / year
‌
Restaurant Account Manager
Sharebite
🌎 Remote
Remote
Food Service
Health Insurance
$65k - $75k / year
‌
Enterprise Restaurant Account Manager
ShareBite
🌎 Remote
Remote
Food Service
$80k - $100k / year
‌
Restaurant/Retail Project Manager
Judge Group
🌎 Remote
Remote
Food Service
$80k - $85k / year
Job Description
Working as a Restaurant Manager in Norman, OK
There are 845 Restaurant Manager opportunities available in Norman, OK all with unique requirements.
The Restaurant Manager is responsible for all aspects of food operations in a restaurant on a shift basis, including day-to-day management of the restaurant, supervising servers, ensuring compliance with the local health and safety codes, serving customers to create a warm friendly atmosphere, and overall supervision of the environment.
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