Restaurant General Manager- Best Known Restaurant!
Gecko Hospitality
Haverhill, MA
New
Food Service
Dental Insurance
Vision Insurance
$60k / year
ā
Assistant Restaurant General Manager
Gecko Hospitality
Methuen, MA
New
Hourly
Food Service
Dental Insurance
Vision Insurance
Education
$70k - $75k / year
ā
Upscale Restaurant Operations Manager
Waxy's
Lexington, MA
Food Service
Dental Insurance
ā
Restaurant & Private Events General Manager
New Day Executive Search
Burlington, MA
New
Hourly
Food Service
Health Insurance
$5,000 / month
ā
Restaurant Manager
Burtons Grill
Nashua, NH
Food Service
Health Insurance
ā
Restaurant Assistant General Manager
Goodwin Recruiting
š Remote
Remote
Food Service
PTO
Health Insurance
Dental Insurance
ā
General Manager - Full Service Restaurant
COREcruitment
Woburn, Massachusetts
Food Service
$75k - $85k / year
ā
Restaurant General Manager
Talkin' Tacos
Woburn, MA
Hourly
Food Service
Dental Insurance
Vision Insurance
ā
Restaurant & Operations Manager
Raging Waters Los Angeles
Lowell, MA
New
Hourly
Food Service
Dental Insurance
Vision Insurance
ā
Restaurant General Manager Growth & Operations Leader
Domino's Pizza
Lowell, MA
Food Service
ā
Restaurant General Manager - Operations & Growth Lead
Domino's Franchise
Lawrence, MA
Food Service
ā
Restaurant General Manager & Operations Leader - Growth & Profit
Nans Kitchen
Westford, MA
New
Food Service
Health Insurance
ā
Restaurant & Private Events General Manager
Nbutexas
Burlington, MA
New
Hourly
Food Service
Health Insurance
$5,000 / month
ā
Restaurant & Private Events General Manager
Goodwin Recruiting
Burlington, MA
Hourly
Food Service
Health Insurance
$5,000 / month
ā
Restaurant General Manager Lead & Grow
Domino's Pizza
Lowell, MA
New
Food Service
ā
Dishwasher
Ninety Nine Restaurant & Pub
Nashua, NH
New
Part-Time
Hourly
Food Service
401(k)
Dental Insurance
Job Description
Working as a Restaurant Manager in Nashua, NH
There are 2,844 Restaurant Manager opportunities available in Nashua, NH all with unique requirements.
The Restaurant Manager is responsible for all aspects of food operations in a restaurant on a shift basis, including day-to-day management of the restaurant, supervising servers, ensuring compliance with the local health and safety codes, serving customers to create a warm friendly atmosphere, and overall supervision of the environment.
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