Restaurant Manager Jobs in Des Moines, IA (883) Perkins American Food
Des Moines , IA
Darden Concepts
Des Moines , IA
Aparium Hotel Group
Des Moines , IA
Orchestrate Hospitality
Des Moines , IA
Dormont Manufacturing
West Des Moines , IA
Red Robin International
West Des Moines , IA
Panera Bread
West Des Moines , IA
Darden Concepts
Des Moines , IA
Cheba Hut Toasted Subs
Johnston , IA
Lucky Strike Lanes
Des Moines , IA
Payfuture Technologies
Des Moines , IA
Cooper's Hawk Winery
Clive , IA
Perkins Restaurant & Bakery
Altoona , IA
Gecko Hospitality
Des Moines , IA
K099 - West Des Moines
West Des Moines , IA
Village Inn
Des Moines , IA
The Wendy's
Des Moines , IA
Texas Roadhouse
Altoona , IA
HHB Restaurant Recruiting
Ankeny , IA
Perkins Restaurant and Bakery
Des Moines , IA
Silver Fern Management
🌎 Remote
Perkins Restaurant & Bakery - CyHawk Hospitality
Ankeny , IA
Restaurant Manager Salary in Des MoinesRestaurant Managers working in Des Moines, IA make an average annual salary of $46K and a maximum annual salary of around $67K .
Job DescriptionWorking as a Restaurant Manager in Des Moines, IA There are 883 Restaurant Manager opportunities available in Des Moines, IA all with unique requirements.
The Restaurant Manager is responsible for all aspects of food operations in a restaurant on a shift basis, including day-to-day management of the restaurant, supervising servers, ensuring compliance with the local health and safety codes, serving customers to create a warm friendly atmosphere, and overall supervision of the environment.
Similar Jobs to Restaurant Manager Restaurant Manager jobs near Des Moines, IA Restaurant Managers in Des Moines, IA Resume DataAverage Experience for Restaurant Managers in Des Moines, IA More than 10 years: 49% 6-10 years: 33% 3-5 years: 14% 1-2 years: 3% Less than 1 year: 0% Educational Background for Restaurant Managers in Des Moines, IA Diploma: 57% Bachelors: 21% Associates: 19% Masters: 3% Top Skill for Restaurant Managers in Des Moines, IA Restaurant manager: 22% Food safety: 12% Supervisory skills: Motivating & assessing employees: 11% Customer focus & orientation: 10% Work style: Reliability: 9% Management & leadership skills: Impact & influence: 9% Food service: Customer situations: 7% Sales skills: 7% Attention to detail: 6% Cooking skills: Basic food preparation: 6% Need Extra Help?Answer a few short questions and we'll create a personalized set of job matches.
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