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Restaurant Jobs in Swartz Creek, MI (695)

REMOTE Project Manager - Restaurant Construction

Jobot
🌎 Remote
New
Remote
Food Service
401(k)
Icon: salary
$130k - $160k / year

Restaurant Manager

Burger King - 271
Flint, MI
New
Part-Time
Food Service
Health Insurance
Dental Insurance

Restaurant Delivery

DoorDash
Corunna, MI
New
Part-Time
Food Service

Restaurant Cook

Texas Roadhouse
Fenton, Michigan
New
Food Service
Icon: salary
$17 - $20 / hour

Line Cook

Texas Roadhouse
Fenton, Michigan
New
Food Service
Icon: salary
$17 - $20 / hour

Sous Chef

Union Joints
Fenton, MI
Food Service
PTO
Health Insurance

Sous Chef

The Wellbridge Group
Grand Blanc, MI
New
Hourly
Food Service
401(k)
PTO
Education
Icon: salary
$23 / hour

Sous Chef

Suser Restaurant Group
White Lake, MI
New
Food Service
Health Insurance

Restaurant Server – Flexible Schedule

Pizza Hut - Monroe
🌎 Remote
New
Part-Time
Remote
Food Service
Flexible Schedule

Line Cook

Suser Restaurant Group
White Lake, MI
New
Part-Time
Food Service
Flexible Schedule

Host

Suser Restaurant Group
White Lake, MI
New
Hospitality
Health Insurance

Server Assistant Busser

WARWICK HILLS GOLF AND COUNTRY CLUB
Grand Blanc, MI
Part-Time
Hourly
Food Service
Flexible Schedule
Icon: salary
$13 / hour

Server Assistant - Busser

Texas Roadhouse
Fenton, MI
Food Service
Vision Insurance
Education

Executive Chef

Suser Restaurant Group
White Lake, MI
New
Food Service

Restaurant Manager

Tria
Swartz Creek, MI
New
Part-Time
Food Service
Health Insurance
Dental Insurance

Restaurant Server – Flexible Schedule

Pizza Hut - Mauston
🌎 Remote
New
Part-Time
Remote
Food Service
Flexible Schedule

Restaurant Server Sauce Italian American Kitchen and Simmer Rooftop Lounge

Crescent Hotels and Resorts
Flint, MI
New
Food Service
401(k)

Server

Miller Apple
Flint, MI
New
Part-Time
Hourly
Food Service
Icon: salary
$14 - $20 / hour

Host/Hostess

BBQ Holdings
Flint, MI
Hospitality

Host/Hostess

Famous Dave's
Flint, MI
Hospitality

Bartender

Suser Restaurant Group
White Lake, MI
Hourly
Food Service
Health Insurance

Restaurant Server - Sauce Italian American Kitchen and Simmer Rooftop Lounge

Hilton Garden Inn Flint Downtown
Flint, MI
Food Service
401(k)

Restaurant Server Sauce Italian American Kitchen and Simmer Rooftop Lounge

Crescent Services
Flint, MI
New
Food Service
401(k)

Restaurant Server Sauce Italian American Kitchen and Simmer Rooftop Lounge

Crescent Hotels & Resorts
Flint, MI
Food Service
401(k)

Line Cook

BIG BOY RESTAURANT GROUP
Owosso, MI
New

Line Cook

Shepherd's Hollow Golf Club
Davisburg, MI
New
Part-Time
Hourly
Food Service
Flexible Schedule
Icon: salary
$17 - $20 / hour

Line Cook

Big Boy Restaurants
Owosso, MI

Line Cook

Miller Apple
Flint, MI
New
Part-Time
Food Service

Line Cook- Captain's Club

BOBBY JONES LINKS
Grand Blanc, MI
Hourly
Food Service
Icon: salary
$16 - $18 / hour

Line Cook- Sugarbush Golf Club

BOBBY JONES LINKS
Davison, MI
Hourly
Food Service
Icon: salary
$15 - $17 / hour

Line Cook

Olive Garden
Flint, MI
New
Hourly
Food Service
Health Insurance
Dental Insurance
Education

Host / Hostess

Miller Apple
Flint, MI
New
Part-Time
Hourly
Food Service
Icon: salary
$13.73 - $15 / hour

Line Cook

Union Joints
Fenton, MI
Food Service
PTO
Health Insurance

Job Description

Working as a Restaurant in Swartz Creek, MI

There are 695 Restaurant opportunities available in Swartz Creek, MI all with unique requirements.

Restaurant jobs near Swartz Creek, MI

  • Saginaw, MI
  • Flint, MI
  • Auburn Hills, MI

Restaurants in Swartz Creek, MI Resume Data

Average Experience for Restaurants in Swartz Creek, MI

  • 6-10 years: 30%
  • More than 10 years: 27%
  • 3-5 years: 27%
  • 1-2 years: 10%
  • Less than 1 year: 6%

Educational Background for Restaurants in Swartz Creek, MI

  • Diploma: 75%
  • Associates: 13%
  • Bachelors: 11%
  • Masters: 1%
  • Doctorate: 0%

Top Skill for Restaurants in Swartz Creek, MI

  • Work style: Reliability: 19%
  • Customer focus & orientation: 18%
  • Attention to detail: 11%
  • Retail customer service: 10%
  • Customer service: 9%
  • Food safety: 9%
  • Food service: Customer situations: 7%
  • Sales skills: 6%
  • Cooking skills: Basic food preparation: 6%
  • Supervisory skills: Motivating & assessing employees: 5%

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