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Restaurant General Manager Jobs in Windsor Locks, CT (16)

REMOTE Project Manager - Restaurant Construction

Jobot
🌎 Remote
Remote
Food Service
Icon: salary
$120k - $150k / year

Chef Manager, Resident Dining - The University of Hartford

Aramark
West Hartford, CT
Food Service
Dental Insurance
Vision Insurance
Parental Leave
Icon: salary
$70k - $80k / year

Restaurant Crew Member

Wonder
Windsor Locks, CT
New
Part-Time
Hourly
Food Service
Dental Insurance
Vision Insurance
Icon: salary
$16.50 / hour

Resident Dining Chef Manager Campus Culinary Lead

Aramark
West Hartford, CT
New
Food Service
Dental Insurance
Icon: salary
$70k - $80k / year

Front-of-House Service Manager Lead & Elevate Dining

Ontario Trillium Foundation
Hartford, CT
New
Hospitality

Strategic Marketing Manager, K-12 Dining Programs

Chartwells School Dining Services K12
Springfield, MA
New
Hospitality
‌

Restaurant Manager

Raising Cane's
Enfield, Connecticut
Food Service
Dental Insurance
Vision Insurance
Education
Icon: salary
$22 - $23.50 / hour
‌

Restaurant Shift Manager

Shake Shack
Canton, CT
Hourly
Food Service
Eco-Friendly
Dental Insurance
Vision Insurance
Parental Leave
Icon: salary
$20.94 - $24.94 / hour
‌

Senior Tax Manager, Restaurant & Hospitality (Remote/Hybrid)

Aprio
🌎 Remote
New
Remote
Hybrid
Food Service
Icon: salary
$125k - $220k / year
‌

Dining Room Manager Assistant

Discovery Senior Living
Hartford, CT
New
Part-Time
Hourly
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
Icon: salary
$20 / hour
‌

General Manager Hospitality & Growth Leader

Chipotle Mexican Grill
Newington, CT
New
Food Service
Dental Insurance
‌

Assistant General Manager - Hospitality & Ops Leader

Taco Bell
Bristol, CT
New
Hospitality
Eco-Friendly
‌

Restaurant Kitchen Manager Training & Benefits

Ninety Nine Restaurant & Pub
East Longmeadow, MA
Food Service
Dental Insurance
‌

Regional Director of Operations - Full Service Restaurant

Leap Brands
Hartford, CT
New
Food Service
‌

Remote Business Development Manager, Food Service & Hospitality

Justrite Safety Group
🌎 Remote
Part-Time
Remote
Food Service
401(k)
Dental Insurance
Vision Insurance
Flexible Schedule
Icon: salary
$115k - $140k / year
‌

Restaurant General Manager for a Craft Burger Bar

Goodwin Recruiting
Wethersfield, CT
New
Hourly
Food Service
Dental Insurance
Vision Insurance
‌

Hospitality Manager

Landing
Hartford, CT
Hospitality
Dental Insurance
Vision Insurance
Icon: salary
$55k - $75k / year
‌

Food Service Manager - District Wide

Windsor Public Schools
Windsor, CT
Food Service
Icon: salary
$88k - $95k / year
‌

Dining Services Assistant Manager

Healthcare Services Group
West Springfield, MA
New
Hourly
Icon: salary
$45.8k / year
‌

Restaurant Shift Manager - BBP

Mohegan Sun
Hartford, CT
New
Part-Time
Food Service
Diversity Leader
Flexible Schedule

Job Description

Working as a Restaurant General Manager in Windsor Locks, CT

There are 16 Restaurant General Manager opportunities available in Windsor Locks, CT all with unique requirements.

Restaurant General Managers run a restaurant while supervising chefs, waiters, cooks, hostesses, and other personnel. They are usually in charge of the day-to-day operations to ensure that all restaurant patrons are satisfied with their dining experience. They also monitor the quality and quantity of the restaurant's food supplies and liquor stocks and employee scheduling, hiring, training, and discipline.

Restaurant General Manager jobs near Windsor Locks, CT

  • Hartford, CT
  • Springfield, MA
  • Waterbury, CT

Restaurant General Managers in Windsor Locks, CT Resume Data

Average Experience for Restaurant General Managers in Windsor Locks, CT

  • More than 10 years: 63%
  • 6-10 years: 27%
  • 3-5 years: 9%
  • 1-2 years: 1%
  • Less than 1 year: 0%

Educational Background for Restaurant General Managers in Windsor Locks, CT

  • Diploma: 48%
  • Bachelors: 30%
  • Associates: 17%
  • Masters: 6%

Top Skill for Restaurant General Managers in Windsor Locks, CT

  • Supervisory skills: Motivating & assessing employees: 15%
  • Customer focus & orientation: 15%
  • General manager (hospitality): 13%
  • Work style: Reliability: 11%
  • Attention to detail: 10%
  • Management & leadership skills: Impact & influence: 8%
  • Food safety: 8%
  • Sales skills: 8%
  • Restaurant manager: 7%
  • Management & leadership skills: Planning & execution: 6%

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