Restaurant General Manager Jobs in Sumiton, AL (16)
REMOTE Project Manager - Restaurant Construction
Part-Time Restaurant Manager | Service Leader
Casual Dining Kitchen Manager - Flexible Schedule
Popeyes in Moody Restaurant Shift Manager
High-Impact Kitchen Manager Fast-Paced Restaurant Ops
Senior Tax Manager, Restaurant & Hospitality (Remote/Hybrid)
Restaurant Shift Leader: Lead Team & Elevate Service
Wine & Dining Experience Manager
Patient Dining Services Manager
Premium Hospitality Bar Manager
Premium Hospitality Bar Manager
Hospitality Leadership Roles: Manager, Chef & More
Remote Business Development Manager, Food Service & Hospitality
Hospitality Manager
Restaurant & Operations Manager
Wine and Restaurant Manager
Restaurant Shift Manager Training, Benefits & Growth
Restaurant Shift Manager Lead Daily Operations
Restaurant Shift Manager I - Growth & Ops
Restaurant Shift Leader / Assistant Manager Growth Path
Job Description
Working as a Restaurant General Manager in Sumiton, AL
There are 16 Restaurant General Manager opportunities available in Sumiton, AL all with unique requirements.
Restaurant General Managers run a restaurant while supervising chefs, waiters, cooks, hostesses, and other personnel. They are usually in charge of the day-to-day operations to ensure that all restaurant patrons are satisfied with their dining experience. They also monitor the quality and quantity of the restaurant's food supplies and liquor stocks and employee scheduling, hiring, training, and discipline.
Restaurant General Manager jobs near Sumiton, AL
Restaurant General Managers in Sumiton, AL Resume Data
Average Experience for Restaurant General Managers in Sumiton, AL
- More than 10 years: 56%
- 6-10 years: 33%
- 3-5 years: 10%
- 1-2 years: 2%
Educational Background for Restaurant General Managers in Sumiton, AL
- Diploma: 57%
- Bachelors: 23%
- Associates: 16%
- Masters: 3%
- Doctorate: 0%
Top Skill for Restaurant General Managers in Sumiton, AL
- Customer focus & orientation: 16%
- Supervisory skills: Motivating & assessing employees: 13%
- Work style: Reliability: 12%
- General manager (hospitality): 11%
- Management & leadership skills: Impact & influence: 11%
- Attention to detail: 8%
- Sales skills: 8%
- Restaurant manager: 8%
- Customer service: 7%
- Food safety: 6%
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.
Joblist uses cookies as well as our third-party affiliates. When you use our website, you understand that we collect personal data to improve your experience.